Job description Sous Chef assists the Head Chef in managing the kitchen, ensuring the preparation and presentation of high-quality food while maintaining excellent hygiene, food safety, and kitchen standards. Description Job Purpose Manages the day-to-day delivery of the
Our client is seeking a highly skilled and creative Pastry Chef specializing in high-end catering to join their esteemed culinary team in Rustenburg. This role is dedicated to crafting exquisite desserts, baked goods, and showpieces that elevate
Nestled within the Greater Pilanesberg area, Finfoot Lake Reserve is conveniently located just a short drive away from Johannesburg and Pretoria. This serene retreat provides a diverse range of activities, including team building, biking, paddle adventures,
We are excited to invite a passionate, motivated, and hands‑on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in a
ANEW Resort Hunters Rest is seeking an experienced and results-driven Kitchen Manager (Executive Chef) to lead all kitchen operations. The successful candidate will be responsible for delivering exceptional culinary experiences by ensuring consistent food quality, operational efficiency,
About the Role Our client is seeking an energetic and experienced Food and Beverage Supervisor to lead their dedicated F&B team in Rustenburg. This role is crucial for ensuring the highest standards of service, quality, and