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MINIMUM REQUIREMENTS A tertiary qualification in Fruit Technology, Microbiology, Quality Management, Business Administration, or currently pursuing studies in a related field is advantageous. Internal Auditing qualification and experience will be an advantage. Previous work experience in post-harvest
We offer a young professional program for individuals seeking practical experience in Packhouse Quality and Compliance. Suitable candidates will need to have the following minimum qualification and relevant experience: Minimum requirements • A tertiary qualification in Fruit
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