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SUMMARY: Sous Chef East London Our client is seeking a talented and motivated professional to join their culinary team as a Sous Chef. POSITION INFO: Minimum skills and experience required: Matric Relevant qualifications Duties and Responsibilities:
Overview Diploma in Logistics or Warehouse Management or related fields (NQF 6) Experience 5 years experience in Shipping and Logistics in the Manufacturing environment, with up to 3 years at Supervisory level Shipping Operations and Administration
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