Role overview We are seeking a junior-level networking and IT security operations professional to join our supporting Lightstone’s IT Security and Networking division. This is a genuine opportunity to build practical, hands‑on expertise in a supportive environment
Overview Well established company based in East London is seeking a young and ambitious person with strong attention to detail and a creative flair. Requirements Qualification in graphic design / marketing or similar Must be familiar with
Role Overview We are seeking a junior-level networking and IT security operations professional to join our supporting Lightstone’s IT Security and Networking division. This is a genuine opportunity to build practical, hands-on expertise in a supportive environment
About the job Junior & Senior Graphic Designer GRAPHIC DESIGNER with a passion Social media content NEEDED Spec-Savers and Execuspecs in Port Elizabeth is looking for a proactive and enthusiastic graphic designer to join our exciting in-house
ROLE OVERVIEW The Graphic Designer plays a strategic role in the Marketing Department, combining creativity with data-driven insights. By integrating AI into design, campaigns, and research, this role delivers impactful visuals, optimises performance, and supports team
Our client is looking for a Senior Graphic Designer who is conceptually strong, proactive, and curious by nature, to join their vibrant Brands team. Youll be lead on design projects for global markets, while overseeing a
Key Responsibilities Oversee daily kitchen operations in the absence of the Head Chef. Lead, supervise, and mentor junior chefs and kitchen staff. Maintain consistency in food quality, flavor, and presentation across all meals. Assist in menu development,
Key Responsibilities Oversee daily kitchen operations in the absence of the Head Chef. Lead, supervise, and mentor junior chefs and kitchen staff. Maintain consistency in food quality, flavor, and presentation across all meals. Assist in menu development,
Key Responsibilities Oversee daily kitchen operations in the absence of the Head Chef. Lead, supervise, and mentor junior chefs and kitchen staff. Maintain consistency in food quality, flavor, and presentation across all meals. Assist in menu development,