Minimum Requirements Grade 12 (Matric) Hospitality qualification advantageous Minimum 2 years experience as a Food & Beverage Supervisor within a 4 or 5-star hotel or resort. Previous experience supervising a busy outdoor or poolside restaurant advantageous Strong
Qualifications & Requirements Essential Certifications Valid Lifeguard Certification (recognized body such as Lifesaving South Africa). CPR and First Aid certification (Level 1 or higher). AED (Automated External Defibrillator) training. Education Matric (Grade 12) or equivalent. Additional
We are seeking a professional Restaurant Manager to lead the poolside food and beverage operations at The President Hotel. The successful candidate will ensure flawless service delivery, create unforgettable guest experiences, manage a high-performing team, and drive