We are excited to invite a passionate, motivated, and hands‑on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in
Minimum Qualifications Level 4: Grade 12 (National Senior Certificate) and National Cert level 4 Licentiate and Related Occupational Certificates Manufacturing, Engineering and Technology Level 4: Grade 12 (National Senior Certificate) and National Cert level 4 Certificate
ANEW Resort Hunters Rest is looking for a dynamic Assistant General Manager to tosupport hotel operations and General Manager to ensure exceptional guest experiences, team performance, and business results while implementing strategic initiatives. Please note that
Minimum Qualifications NQF 3 or relevant qualification Onsetter’s / Banksman Certificate. Requirements NQF 3 or relevant qualification Onsetter’s / Banksman Certificate. Blasting / Rock Breaking Certificate Valid Driver’s License (if applicable) Clear security screening record. Medically