ANEW Hotel Benoni i is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food
Training Coordinator Job Description The Training Coordinator is responsible for assessing staff needs, assisting with the design of training materials, coordinating the delivery of training programs, and monitoring the results. This role involves sourcing and facilitating facilitators,
Minimum Requirements Matric Completed diploma in Professional Cookery Proven experience as a Kitchen Manager or similar role (minimum 5 years) The ability to communicate and collaborate effectively with team members and client Strong knowledge of food
Main job function Works closely with Business Managers and Head Office teams to streamline reporting structures, resolve discrepancies, and implement standardised administrative procedures across all locations. Ensures each site adheres to corporate governance requirements, financial documentation
Training Coordinator Job Description The Training Coordinator is required to assess staff needs, assist with the design of training materials, coordinate the delivery of training programs, and monitor the results. The role involves sourcing and facilitating facilitators,
Main job function Works closely with Business Managers and Head Office teams to streamline reporting structures, resolve discrepancies, and implement standardised administrative procedures across all locations. Ensures each site adheres to corporate governance requirements, financial documentation
