Minimum Requirements: Minimum 3 years experience in stock control and receiving in the hospitality Industry Previous hospitality or restaurant experience advantageous Experience working on MarketMan will be highly beneficial Strong understanding of: Stock rotation Stock counts
Minimum Qualifications Grade 12 (Matric). Diploma or Certificate in Inventory Management, Logistics, Supply Chain, Hospitality Management, Finance, or a related field. Food Safety/HACCP certification is advantageous. Valid drivers licence is advantageous. Experience Required 35 years experience
Minimum Qualifications Grade 12 (Matric). Diploma or Certificate in Inventory Management, Logistics, Supply Chain, Hospitality Management, Finance, or a related field. Food Safety/HACCP certification is advantageous. Valid drivers licence is advantageous. Experience Required 35 years experience
Minimum Requirements: Minimum 3 years experience in stock control and receiving in the hospitality Industry Previous hospitality or restaurant experience advantageous Experience working on MarketMan will be highly beneficial Strong understanding of: Stock rotation Stock counts