Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Job Description The internal auditor will be responsible for providing independent and objective evaluations of the Groups financial and operational activities Store audits will be conducted in Limpopo, Mpumalanga, Northwest and other sites as directed by the
Pedros is seeking an Internal Auditor in Polokwane, Limpopo, responsible for independent evaluations of financial and operational activities. The role includes conducting audits across various sites, developing audit programs, and reporting on findings and compliance with laws.
DUTIES AND RESPONSIBILITIES The internal auditor will be responsible for providing independent and objective evaluations of the Groups financial and operational activities Store audits will be conducted in Limpopo, Mpumalanga, Northwest and other sites as directed by
Radisson Hotel Group in Hoedspruit is searching for a Night Auditor who excels in providing exceptional guest service and ensures a seamless experience during night shifts. The role demands a focus on detail, flexibility, and the ability
Job Description Not a normal 9-5’er? Escape the ordinary and say Yes I Can! We are currently seeking a Night Auditor to join our vibrant team. At Radisson Hotel Group we are in search of individuals who
Job Purpose The Group Financial Accountant is responsible for managing the financial reporting, consolidation, and compliance of multiple entities within a group structure. This role ensures accurate financial records, adherence to regulatory standards, and supports strategic
Minimum requirements: Diploma/Degree in Finance, Accounting, or Supply Chain Management Experience: 35 years in FMCG stock control, preferably meat processing / completed financial articles Strong ERP experience (Meat Matrix beneficial, Sage Evolution beneficial) Knowledge: VAT compliance,
Minimum requirements: Diploma/Degree in Finance, Accounting, or Supply Chain Management Experience: 35 years in FMCG stock control, preferably meat processing / completed financial articles Strong ERP experience (Meat Matrix beneficial, Sage Evolution beneficial) Knowledge: VAT compliance,