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Minimum Requirements: Grade 12 Degree/Diploma in related field 5+ Years experience in Quality Control Professional Registration (FSSC, ISO, SAQI - preferable) Strong knowledge of quality control methodologies, processes, and procedures Excellent leadership, communication, and problem-solving skills
Minimum Requirements: Grade 12 Degree in Packaging Science or a related technical field IPSA Diploma or higher Minimum 5 years experience in a packaging environment Experience in FMCG or food manufacturing (strongly preferred) Strong computer literacy,
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