Its fun to work in a company where people truly BELIEVE in what theyre doing!The Baker’s Assistant supports the baker and bakery team with the preparation, production, baking, decorating, packaging, and presentation of baked goods. The role involves
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring
Are you passionate about Electrical Engineering? Are you an Electrical/Electronic Engineer looking for a new opportunity? Join our innovating Engineering team Our Digital Solutions business provides intelligent, connected technologies to monitor and control our energy extraction
Its fun to work in a company where people truly BELIEVE in what theyre doing!The purpose of the Bakery Manager role is to drive commercial performance, operational excellence, and product quality within the bakery department. The
Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It Possible. You will execute transportation operations in term of service, cost, health and
Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. You ensure quality in the factory and are responsible for meeting
Job Title: Baker and a Confectioner Location: East Rand, Gauteng. Salary: Market-related We are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team. REQUIREMENT: Minimum 2 years of experience as a commercial baker or confectioner
Utilise your high volume cake baking experience to produce products to the highest standard. Experience includes mixing, baking and final cake preparations. The positions will be on an assignment basis working at the Clients facility....
Bakers at 180 Degrees Catering and Confectionery have the sole responsibility of preparing and producing all bread products and laminated dough products sold at the facility. They must at all times perform their duties according to the
Job Title: Baker and a Confectioner Location: East Rand, Gauteng. Salary: Market-related We are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team. REQUIREMENT: Minimum 2 years of experience as a commercial baker or confectioner
Hotel Jobs in Cape Town is seeking a dedicated and accomplished baker to join a boutique hotel opening in Mouille Point. The role focuses on bread-making, laminated doughs, and Mediterranean bakery items to elevate the hotels restaurant
Recruit for Africa PTY Limited seeks a dedicated baker for a new boutique hotel opening in Mouille Point, Cape Town. The role focuses on artisanal breads and Mediterranean-inspired pastries to complement modern Greek cuisine. The Baker will collaborate
Our client is looking for a reliable, hands-on and versatile Chef/Baker to join their team. The successful candidate will be responsible for both kitchen and bakery duties and should have solid chef experience, combined with a genuine
JOB TITLE : Marketing Co-ordinator Department : Ares Holdings, Brands Reporting to : Brand Manager Direct reports : N/A Key customers : Retailers, Marketing team, Ambassadors Main purpose : This role is responsible for planning, executing,
Utilise your high volume cake baking experience to produce products to the highest standard. Experience includes mixing, baking and final cake preparations. The positions will be on an assignment basis working at the Clients facility....
Key Responsibilities Kitchen Duties Prepare and cook a variety of dishes to a consistently high standard. Assist with menu preparation and daily food production. Ensure food is prepared, presented and stored according to required standards. Maintain
Baker | Cape Town | Boutique Hotel & Restaurant We’re seeking a dedicated and accomplished BAKER to join the culinary team at a new boutique hotel opening in Mouille Point, Cape Town. The hotel’s restaurant will showcase modern
Lumina Personnel in East Rand, Gauteng seeks an experienced Baker-Confectioner to join a supermarket team. The role involves producing breads, pastries, cakes and confections to store standards, following recipes and ensuring consistent quality. The ideal candidate has
Baker | Cape Town | Boutique Hotel & Restaurant We’re seeking a dedicated and accomplished BAKER to join the culinary team at a new boutique hotel opening in Mouille Point, Cape Town. The hotel’s restaurant will showcase modern
# Baker Apply: Durban North - Kwa Zulu-Natal: Full time: Posted Today: End Date: September 24, 2026 (6 days left to apply): JR Its fun to work in a company where people truly BELIEVE in what theyre