Minimum Requirements Grade 12 Degree/Diploma in related field 5+ years experience in Quality Control Professional Registration (FSSC, ISO, SAQI - preferable) Strong knowledge of quality control methodologies, processes, and procedures Excellent leadership, communication, and problem‑solving skills
Minimum Requirements: Grade 12 Degree/Diploma in related field 5+ Years experience in Quality Control Professional Registration (FSSC, ISO, SAQI - preferable) Strong knowledge of quality control methodologies, processes, and procedures Excellent leadership, communication, and problem-solving skills
SUMMARY: The Senior Quality Controller will be responsible for overseeing all aspects of quality control within the organization, ensuring compliance with industry regulations, and driving continuous improvement initiatives. Food and beverage industry experience preferred. POSITION INFO: