Its fun to work in a company where people truly BELIEVE in what theyre doing! Job Description: Assistant Operator – Beverages Packaging Position Overview The Assistant Operator in Beverages Packaging provides support to the packaging team
Its fun to work in a company where people truly BELIEVE in what theyre doing! Job Description: Reliever – Beverages Packaging Position Overview The Reliever in Beverages Packaging provides support to the packaging team by temporarily
Its fun to work in a company where people truly BELIEVE in what theyre doing!_ Job Description: Reliever – Beverages Packaging Position Overview The Reliever in Beverages Packaging provides support to the packaging team by temporarily
A global supplier of plastic components has an immediate opening for an SCM Administrator in Gqeberha, South Africa. The role involves expediting orders, preparing clearing instructions, managing stock reports, and supporting various supply chain administrative tasks. Candidates
Join Our Team as Warehouse, Fleet & Inventory Coordinator What Youll Be Cooking Up In this role you will oversee all aspects of warehouse operations, inventory management, fleet administration, and compliance. You will maintain inventory accuracy, ensure efficient dispatch
Logistics Inventory Controller (Contract) required for an automotive company based in East London 3 - 6 month contract role with the possibility of going permanent Key duties would include: Compile the Quarterly Strat File Adhere to Cycle
Job Description We are seeking a skilled Finished Goods Inventory Manager to oversee and optimize the inventory of finished goods across our warehouses and distribution centers. In this dynamic FMCG environment, you will ensure product availability, minimize stockouts
Job Title: Senior Sous Chef Department: Kitchen Reports to: Head Chef Location: Hospitality / Luxury Lodge Environment Job Overview An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen
Position Summary: Able to perform the essential function of kitchen staff positions on an as-needed basis. Opaa! Food Management, Inc. operates in 8 states in the Midwest. Pay rates vary by state and position. Please apply;
Senior Accountant Our client is seeking a qualified and experienced Senior Accountant. Duties & Responsibilities Requirements: Matric with Accounting at a Higher Grade. BCom degree or equivalent degree with Accounting III and taxation. Completed SAIPA articles
Job Overview The company is looking for a competent and motivated person that will be responsible the overseeing of all the financial and accounting activities of the Finance Department. Key Responsibilities Financial Management & Reporting: Manage
Requirements: Minimum BCom Accounting / Cost and Management Accounting (NQF6). Studying towards CIMA is preferred. 37 years experience in a manufacturing or factory finance environment. Proven experience in cost accounting, inventory valuation, and variance analysis. Experience with
SUMMARY: Our client, a recognized brand name in the Finance, Accounting and Tax space, is seeking to employ a qualified and experienced Accountant based in Port Elizabeth. This is a hybrid role. An awesome career opportunity
Job Title: Senior Sous Chef Department: Kitchen Reports to: Head Chef Location: Hospitality / Luxury Lodge Environment Job Overview An experienced and dynamic Senior Sous Chef is required to support the Head Chef in overseeing daily kitchen
Buyer Position Reference: PE -KB-1 Our client in the manufacturing sector is looking for a Buyer to join their team based in Port Elisabeth (Perseverance). Duties & Responsibilities Qualifications: A National Diploma in Purchasing Management/Supply Chain
Material Import Coordinator required for an automotive company based in East London Responsible for ensuring the timely and efficient supply of import materials required for production by analysing demand forecasts, coordinate with suppliers, freight forwarding agents
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high standards
Minimum Requirements Education & Experience Relevant tertiary qualification in Commerce, Procurement, Supply Chain, or related field (advantageous). Minimum 8–10 years’ experience in FMCG wholesale or retail buying. Proven experience managing Food and/or Liquor categories. Strong background
At Duly Health and Care , you are supported to do your best work and make a meaningful impact every day. You will be part of a collaborative, physician‑led team that works as one and puts
Were looking for a motivated and hands‑on Supply Chain Shift Supervisor to oversee warehouse and logistics operations for our client. The person in this role will manage a team, ensure smooth shift operations, maintain accurate stock