Minimum Requirements Degree in Food Science, Chemistry, or a related field Minimum 3-5 years experience in New Product Development within the FMCG manufacturing industry Strong understanding of FMCG production processes and quality standards Knowledge of food safety
Minimum Requirements Grade 12 Degree in Packaging Science or a related technical field IPSA Diploma or higher Minimum 5 years experience in a packaging environment Experience in FMCG or food manufacturing (strongly preferred) Strong computer literacy,
Minimum Requirements: Diploma or degree in Production Management, Operations Management, Industrial Engineering, Food Technology or a related field Lean Manufacturing / Six Sigma / Operational Excellence training will be advantageous Relevant world-class manufacturing or leadership development certification