ANEW Hotels & Resorts Pty is seeking an experienced Kitchen Manager (Executive Chef) for its White River location. This role requires leading kitchen operations to deliver exceptional culinary experiences, ensuring food quality and compliance with hygiene standards. The
ANEW Resort White River is seeking an experienced and results-driven Kitchen Manager (Executive Chef) to lead all kitchen operations. The successful candidate will be responsible for delivering exceptional culinary experiences by ensuring consistent food quality, operational efficiency, cost
MPRTC Recruitment is seeking a professional Sous Chef to lead kitchen operations in the Nelspruit area. The role requires strong culinary expertise, experience in large group catering, and a solid grasp of food safety standards. You will
MORE Collection invites a skilled Chef de Partie to join Narina Kitchen, reporting to the Executive Chef or Head Chef. You will help lead kitchen operations and uphold the highest standards in food preparation and hygiene across safari
The Capital Hotels & Apartments in Mbombela, Mpumalanga, is seeking an Executive Sous Chef to support the Executive Chef in daily kitchen operations across the restaurant, conferences and banqueting, room service and all food outlets. You will
A leading hospitality placement company is seeking an experienced Assistant Manager for a prestigious lodge in Kwa Zulu-Natal, South Africa. Candidates should possess a minimum of 5 years of experience, exceptional Food and Beverage knowledge, and
MPRTC Recruitment is seeking an experienced Qualified Chef for a live-in Head Chef position in the Nelspruit/Barberton area. The role requires 5+ years in 5-star hospitality, 3+ years as Head Chef, strong menu planning, stock control,
CHEF - LIVE-IN (NELSPRUIT / BARBERTON AREA) - Permanent NEL Hospitality and Tourism An exciting opportunity is available for a passionate and experienced Chef to join a volunteer program based in the Nelspruit/Barberton area. This live-in
Bright Placements (PTY) Ltd in South Africa seeks a Head Chef for The Lodge in Skukuza Rest Camp to oversee menu development, kitchen operations, supplier relations, stock control, and cost management while mentoring the kitchen brigade. You will
Singita is seeking a Head Chef to manage kitchens across lodges, ensuring the Singita Standard of Excellence and SOPs are followed and guest experiences are exceptional. You will design menus, lead a team, control costs, monitor hygiene,
Game lodge management couple to manage 5-Star self-catering lodge, Mpumulanga We are looking for multiskilled MANAGEMENT COUPLE who are passionate about the hospitality industry,possess strong leadership skills, and thrive in a dynamic environment to take over
Head Chef Bush Experience Location Mpumalanga, Ehlanzeni District, Hazyview Job Type Permanent, Full-Time Primary Industry Travel, Leisure, Tourism and Hospitality Secondary Industry Travel, Leisure, Tourism and Hospitality Job Description The Head Chef leads the culinary operations
REQUIREMENT: RSA ID and legal residence essential Minimum 3 years experience in Banqueting, Conferencing, Events, or Hospitality Sales within a 4 Star or 5 Star hotel, resort, or lodge Previous experience coordinating weddings, conferences, and corporate
Minimum Requirements Professional Chef qualification with relevant certificates. Minimum of 3 years experience as a Sous Chef or in a more senior culinary role. Strong knowledge of food preparation, presentation, and kitchen management. Experience catering for both
GAME RANGER & LODGE MANAGER ( This Position is for a Couple ) GAME RANGER: * FGASA Level 2 Full Trails Guide * ARH Competency * Daily Game Drives & Bush Walks * Hosting of Guests
GAME RANGER & LODGE MANAGER Position for a COUPLE ( Accommodation supplied - Unfortunately NO Kinds OR Pets as Accommodation is for a Couple Only) GAME RANGER Qualifications & Duties: * FGASA Level 2 Full Trails
Minimum requirements: Proven experience in similar roles Oversee daily front-of-house operations Lead, motivate, and support the front-of-house team Deliver excellent customer service and guest experiences Maintain high service and presentation standards Handle customer queries and complaints
This is a solid opportunity for a capable, all-round chef who is confident working across a full menu, from daily meals through to three-course dinner service. The successful candidate will bring technical ability, consistency, and a
Entrepreneurial/Business Opportunity – Well established Kitchen Company Home Concept is expanding and looking for driven entrepreneurs to join our network as independent Agents in Witbank, Mafikeng, and the Northern Cape. Role Overview Manage client relationships, design and
SUMMARY: A well established 4 Star resort in the Nelspruit region is seeking an experienced and results driven Banqueting / Sales Manager to lead the resorts conferencing, events, weddings, and banqueting operations while driving new business