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Meat Processing Jobs In Harrismith Fs - 2 Job Positions Available

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Butchery Manager (FMCG)

Ergasia Placements ( Harrismith FS )

Requirements: Matric (Grade 12) Minimum of 5 years experience in a butchery environment, with at least 2 years in a management or supervisor role within the FMCG or retail sector. Strong knowledge of meat cuts, meat processing, merchandising and

Full-time Inventory Control Equipment Maintenance Budgeting Butchery Gross Profit

Ergasia Placements 24 days ago

Butchery Manager (FMCG)

Whatjobs ( Harrismith FS )

Requirements: Matric (Grade 12) Minimum of 5 years experience in a butchery environment, with at least 2 years in a management or supervisor role within the FMCG or retail sector. Strong knowledge of meat cuts, meat processing, merchandising and

Full-time Budgeting Food Safety Health and Safety Equipment Maintenance Gross Profit

Whatjobs 24 days ago

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