SUMMARY: A world-class Conference & Training Centre & Lodge based close to Vaalwater is looking for a passionate Catering Manager responsible for hospitality, food service excellence, and leading diverse team in unique setting. We are seeking a
SUMMARY: The Operations Manager is responsible for overseeing the day-to-day operations of the hotel, ensuring all departments operate efficiently and deliver exceptional guest experiences. This role provides leadership across Front Office, Housekeeping, Food & Beverage, Maintenance,
Minimum Qualifications Diploma or Bachelors Degree in Hospitality Management, Hotel Management, Business Management, or a related field. Additional management or leadership qualifications are advantageous. Health & Safety training is beneficial. Experience Minimum of 58 years experience