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Piercing Jobs In Western Cape - 118 Job Positions Available

1 – 15 of 118 jobs
Lovisa jobs

Lovisa is fast-fashion Retail Lovisa is global, and its growth is infectiously energetic See us at careers.lovisa.com Benefits Top-notch training to become a great Team Member (and piercing training!) First-rate Store and Regional Manager to draw support

Lovisa  28 days ago
Marriott International jobs

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.

Marriott International  27 days ago
Lovisa Pty Ltd jobs

Lovisa Pty Ltd is seeking team members who live for fashion and excel in customer service. You will sell with a great customer experience, conduct our piercing service, and replenish stock while keeping the store organized and

Lovisa Pty Ltd  28 days ago
EDITION jobs

Additional Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? N Position Type: Non-Management Position Summary Prepare

EDITION  28 days ago
Lovisa Pty Ltd jobs

Lovisa is fast-fashion Retail Lovisa is global, and its growth is infectiously energetic See us at careers. Benefits Top-notch training to become a great Team Member (and piercing training!) First-rate Store and Regional Manager to draw support

Lovisa Pty Ltd  23 days ago
EDITION jobs

Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management

EDITION  22 days ago
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EDITION jobs

Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management

EDITION  22 days ago
EDITION jobs

Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and

EDITION  23 days ago
EDITION jobs

Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and

EDITION  23 days ago
EDITION jobs

Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely?: N Position Type: Non-Management Position Summary Prepare special meals

EDITION  23 days ago
EDITION jobs

Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare

EDITION  18 days ago

Additional Information Job Number Job Category Food and Beverage & Culinary Location 64 New Church Street, Cape Town, South Africa, South Africa, 8018 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position

Protea Hotels By Marriott®  18 days ago
EDITION jobs

Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management

EDITION  17 days ago
EDITION jobs

Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management

EDITION  5 days ago
Capsicum Culinary Studio jobs

A Commis Chef is an entry-level kitchen professional who assists senior chefs with food preparation, cooking and maintaining a clean and organised kitchen. POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash

Capsicum Culinary Studio  2 days ago

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