POSITION SUMMARY Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and
EDITION in Cape Town is seeking a skilled culinary team member to prepare breads and pastries while ensuring adherence to food safety standards. The ideal candidate will have a Matric and culinary qualification, complemented by at least
Head Pastry Chef Luxury Hospitality Group | Cape Town Join the Future of Modern Hospitality We’re not hiring bakers — we’re building a pastry division. Our collection of award-winning restaurants and bars is expanding, and we
Key Responsibilities Prepare and bake a wide variety of breads, pastries, desserts, and specialty baked goods. Lead and supervise the bakery team, ensuring high standards of quality and consistency. Plan daily production according to operational requirements. Maintain
Key Responsibilities Waiter Provide professional and friendly table service to guests. Take food and beverage orders accurately. Serve meals and beverages according to company service standards. Ensure guest satisfaction by responding promptly to requests. Maintain cleanliness
Additional Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? N Position Type: Non-Management Position Summary Prepare
A luxury hospitality group based in Cape Town seeks a Head Pastry Chef to lead their bakery production across multiple restaurants and bars. This senior role involves overseeing bread and pastry production, alongside mentoring the pastry team.
Key Responsibilities Account for and control of all movement of inventory within the warehouse Plan daily space requirements Carry out wall to wall stock counts Carry out cycle stock counts Investigate stock variance Ensure all stock
Contact For more information about this position, please contact Regina Key, Food Service Manager, at or Position Overview Position Title: Food Service Worker - Grill (Part-Time) Position Number: PS7-Grill Position Type: Part Time Location: Main Campus