MPRTC Recruitment is seeking a professional Sous Chef to lead kitchen operations in the Nelspruit area. The role requires strong culinary expertise, experience in large group catering, and a solid grasp of food safety standards. You
Overview At Sisk, were more than a construction company, were a family-owned business with a global reach, committed to building excellence in every project. We deliver trust, certainty and value to our clients while embracing innovation
About the Role Our client is seeking a creative and results-driven Senior Instructional Designer to join their distributed team, based anywhere in South Africa. This fully remote role is critical for conceptualizing, designing, and developing high-quality learning experiences
About the Role Our client is seeking a highly creative and experienced Senior Automotive Design Consultant to join their innovation studio in Nelspruit. This role involves shaping the future aesthetic and functional design of vehicles, translating conceptual ideas
About the Role Our client, an innovative online beauty retailer, is looking for a highly skilled Remote Senior Makeup Artist & Beauty Consultant. This role is perfect for a creative professional who excels at advising clients on makeup
Job Summary To direct and manage medium to large project development and execution plans and risk for the duration of the project phase whilst ensuring adherence to Project Management and business performance standards. Duties & Responsibilities
Minimum Qualifications Grade 12 (Matric). Professional Chef Qualification, Diploma, or Degree in Culinary Arts from a recognised institution. Food Safety or HACCP certification (advantageous). Experience Minimum of 5 years experience as a Head Chef, Executive Chef,
This property is based on a private game reserve within the Mpumalanga province. It is a hands‑on role suited to a creative individual who can deliver exceptional dining experiences while managing a small, dynamic kitchen team in
Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: To deliver outstanding client services; manage service capacity; deploy and move staff to meet servicing demand and to
Overview Head Chef – Bush Experience. Location: Mpumalanga; Ehlanzeni District, Hazyview. Job Type: Permanent; Full-Time. Primary Industry: Travel; Leisure, Tourism and Hospitality. Secondary Industry: Travel; Leisure, Tourism and Hospitality. Responsibilities Plan, organise and oversee all kitchen
Job Description: We are currently seeking a passionate, experienced, and visionary Head Chef to lead the culinary operations at the Lodge. The Head Chef will be responsible for the overall management, leadership, and performance of the
Executive Housekeeper | Johannesburg | Permanent Lead the housekeeping operation of a high-standard hospitality environment where cleanliness, guest experience and operational excellence are non-negotiable. This is an opportunity for an experienced housekeeping leader to set the
Head Chef – Bush Experience Location Mpumalanga, Ehlanzeni District, Hazyview Job Type Permanent, Full-Time Primary Industry Travel, Leisure, Tourism and Hospitality Secondary Industry Travel, Leisure, Tourism and Hospitality Job Description The Head Chef leads the culinary
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level. The role
Executive Housekeeper | Johannesburg | Permanent Lead the housekeeping operation of a high-standard hospitality environment where cleanliness, guest experience and operational excellence are non-negotiable. This is an opportunity for an experienced housekeeping leader to set the
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level. The role
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level. The role
Overview At Sisk, we’re more than a construction company, we’re a family-owned business with a global reach, committed to building excellence in every project. We deliver trust, certainty and value to our clients while embracing innovation
The Head Chef will oversee menu development, kitchen operations, supplier relationships, stock control, receiving of stock, invoice verification, and food costing, while mentoring and developing the kitchen brigade to perform at the highest level. The role
Job Description We are currently seeking a passionate, experienced, and visionary Head Chef to lead the culinary operations at the Lodge. The Head Chef will be responsible for the overall management, leadership, and performance of the