The successful candidate will assist in overseeing the kitchen operations across two luxury lodge properties, including hot kitchen, cold kitchen, baking, and scullery operations. The role requires a strong focus on consistency, presentation, hygiene standards, training,
ANEW Hotel Ocean Reef is looking for a passionate, dependable, and experienced Cook to join our Food & Beverage team. The successful candidate will be responsible for preparing and presenting high-quality meals, ensuring consistency in food
Blue Marlin All-Inclusive Seascape is one of South Africas premier beachfront all-inclusive resorts, situated on the Kwa Zulu-Natal South Coast. The resort delivers exceptional hospitality through outstanding accommodation, quality food & beverage experiences, engaging leisure activities,
Job Title: Waiter / Waitress Purpose of the Role We are seeking professional, experienced, and well-presented Waiters/Waitresses to join our hospitality team. The ideal candidates must have previous experience working in hotels, restaurants, lodges, or other
Job Title: Cooks Purpose of the Role We are seeking an experienced and versatile Cook with a strong background in large-scale industrial kitchens, hotels, catering environments, or high-volume food production facilities. The successful candidate will be
Executive Chef (Ref: 1654) Under the direction of the Director of the Hotel School, the Executive Chef plays a pivotal role in the hotel school by training students in a simulated kitchen environment whilst ensuring that
&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care of the sustainability of