Requirements: National Senior Certificate (Grade 12). Diploma or Certificate in professional Cookery, Culinary Arts, or Hospitality Management. Minimum of 5 years experience as a private chef, executive chef, sous chef or fine dining chef. Experience preparing a wide variety of
Ergasia Placements is seeking a discreet and experienced Private Chef to cater exclusively for the CEO and family in a private household in South Africa. The role requires creating strictly Halal, nutritious meals with careful sourcing of
Position Summary Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique –
Requirements: National Senior Certificate (Grade 12). Diploma or Certificate in professional Cookery, Culinary Arts, or Hospitality Management. Minimum of 5 years experience as a private chef, executive chef, sous chef or fine dining chef. Experience preparing a wide variety of
Overview The In-Room Dining Server is an essential member of the Food and Beverage team dedicated to providing exceptional quality and service to our guests. We are looking for individuals who possess a high level of