Food & Beverage Manager | Luxury Safari Lodge | Sabi Sands Kendrick Recruitment is currently seeking an experienced and passionate Food & Beverage Manager for a luxury safari lodge situated within the world-renowned Sabi Sands region. This exciting
Bright Placements (PTY) Ltd is seeking an experienced F&B Manager or Executive Chef with a proven track record in luxury lodges or fine-dining settings. The role requires exceptional leadership, organisational skills, and a passion for guest satisfaction. The
Bright Placements (PTY) Ltd is looking for an experienced F&B Manager or Executive Chef for a luxury lodge in Kwa Zulu-Natal, Mpumalanga. The role involves ensuring guest satisfaction, effective cost control, and staff development while maintaining high
Minimum requirements: Diploma or Degree in Hospitality Management, Culinary Arts, or Food and Beverage Management 3 Years experience as an F and B Manager, Executive Chef, or similar senior hospitality role within a luxury lodge, boutique hotel,
This privately owned safari lodge offers guests an authentic bush experience built around warm hospitality, personalised service, and memorable wildlife encounters in one of South Africas premier safari destinations. They are looking for a versatile hospitality
Key Performance Indicators (KPIs): Guest Satisfaction: Measured through guest reviews, feedback forms, and direct Cost Control G Yield Management: Monitoring food cost percentages, stock efficiency, and waste Supplier G Stock Management: Effective cost negotiation, inventory accuracy,
Key Performance Indicators (KPIs): Guest Satisfaction: Measured through guest reviews, feedback forms, and direct Cost Control G Yield Management: Monitoring food cost percentages, stock efficiency, and waste Supplier G Stock Management: Effective cost negotiation, inventory accuracy,