a luxury, fully-catered Big 5 safari lodge nestled in the heart of the malaria-free Nambiti Private Game Reserve. Known for our world-class guest experience, we host spectacular dining experiences across multiple unique locations—including formal dining rooms,
An upscale Restaurant/Bar located in Menlyn is seeking to hire a Front of House Manager to enhance its team. The ideal candidate should possess over three years of experience in a high-end, fast-paced Bar or Restaurant
ANEW Hotel Centurion is looking for a Head Waitron to lead service excellence on the restaurant floor while supervising waitstaff and ensuring exceptional guest dining experiences. Key Responsibilities Service Leadership Supervise service staff during shifts Maintain service
A leading restaurant in Limpopo is looking for an experienced restaurant manager to oversee daily operations and ensure exceptional levels of guest satisfaction. You will manage and train the waitstaff, respond to guest inquiries, and collaborate with
Job Title: Food & Beverage Manager Location: Turffontein, Johannesburg Reports To: General Manager Position Overview The Food & Beverage (F&B) Manager will oversee the strategic planning, operational management, and overall quality of all food and beverage
Floor Supervisor – Dubai, French Cafe We are looking for a Floor Supervisor for a famous, globally recognized French luxury café brand situated at the heart of Dubai, UAE. Role As a Floor Supervisor, you will
Duties Oversee daily operations of the restaurant, ensuring high standards of service and Guest satisfaction. Manage and train waiter staff, fostering a positive and professional work environment. Handle and execute Guest inquiries, feedback, and complaints with
Floor Managers | JHB | Premium Hospitality Group An expanding hospitality group is seeking high-energy, professional FLOOR MANAGERS to join their teams in Bryanston and Parkhurst . The group requires leaders who thrive in high-volume, premium
ANEW Hotels & Resorts Pty is seeking a Head Waitron for their Centurion location in Pretoria, South Africa. The ideal candidate will lead service excellence on the restaurant floor, supervise waitstaff, and ensure exceptional guest dining experiences.