Position: Pastry Chef Key Responsibilities: - Plan, prepare, and execute a variety of desserts and pastries for our guests, including cakes, tarts, pies, and other specialty items - Create new and innovative dessert and pastry recipes that will
Minimum Requirements - Formal pastry or culinary qualification - Minimum 5 years experience in luxury hotels or fine dining environments - At least 3 years in a senior or Sous/Head Pastry Chef leadership role within a
SUMMARY: Position: Head Pastry Chef Location: Bantry Bay, Cape Town Because every signature dessert is a moment of artistry, crafted with precision, creativity and an uncompromising commitment to excellence. At The President Hotel, our pastry kitchen
Job Summary We are seeking a highly skilled and creative Pastry Chef to join our culinary team in Cape Town. The successful candidate will be responsible for producing exceptional pastries, desserts, cakes, breads, and confectionery items while
R Statistical Programmer - Submission Experience Required (hiring in Armenia, UK, India, SA) Updated: Today Location: Bloemfontein, EC, South Africa Job ID: -OTHLOC-4565-2DR Description R Statistical Programmer - Submission Experience Required (hiring in Armenia, UK, India,
Supervisory Audit Manager - CIS - JHBFinance/Admin Johannesburg - Gauteng - South Africa ENVIRONMENT DESIGN, develop, test & implement new or enhanced supervisory tools as the next Supervisory Audit Manager sought by a dynamic provider of
Stay safe online. Now more than ever it’s important to be cybersafe. See Santam’s tips to help you stay safe online. Learn more. To build, maintain, and solidify relationships with Key Brokers, representing all lines of
Head Pastry Chef Luxury Hospitality Group | Cape Town Join the Future of Modern Hospitality We’re not hiring bakers — we’re building a pastry division. Our collection of award-winning restaurants and bars is expanding, and we
Responsibilities Coordinate the whole kitchen Assist in preparation of the specialty dishes, train and coach all staff Recipe conception on speciality dishes Ensure that only the best quality is served to guests at all times Manage and
Company Description We are a global specialty and branded pharmaceutical company, improving the health of patients across the world through our high quality and affordable medicines. Active at every stage of the value chain, we are uniquely
Because every signature dessert is a moment of artistry, crafted with precision, creativity and an uncompromising commitment to excellence. At The President Hotel, our pastry kitchen plays an essential role in creating memorable hotel dining experiences.