About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
The Stewarding Supervisor is responsible for leading and supervising the Back of House stewarding operation, ensuring the highest standards of cleanliness, sanitation, hygiene, safety, and operational efficiency across the kitchens and BOH areas. Working within a high-volume,
POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines.
Its fun to work in a company where people truly BELIEVE in what theyre doing!The Baker’s Assistant supports the baker and bakery team with the preparation, production, baking, decorating, packaging, and presentation of baked goods. The
The purpose of the role is to provide client facing services, facilities and barista support across various areas of the business by providing a high level of customer and service excellence. A keen attention to detail
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes
We are hiring an Executive Head Chef to take senior culinary leadership of a multi-site premium casual dining group across South Africa, based in either Johannesburg or Cape Town. This is a head office role covering
At KFC, we pride ourselves on being original. We even named our recipe after it. But for us, the answer to the question is simple. Be You. Everyone at KFC is different. Unique. It’s what makes
Description Remote | Flexible Independent Contractor Are you an iPhone user looking for flexible remote work that fits around your schedule? Were recruiting participants for an exciting AI data collection project. Youll record short first-person (egocentric)
Your Role This exciting role lets you showcase your baking talents in a vibrant, fast-paced environment. You will receive great operational support while helping the café deliver fresh products to eager customers. It is a wonderful
WERE BUILDING A BRIGADE — ARE YOU IN? Kitchen Positions | Glenferness, Pretoria An ambitious new food concept is coming to Glenferness and were not looking for passengers. Were putting together a full, structured kitchen brigade for a
Busy Restaurant in the Fourways area is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage
Busy Italian Restaurant in the Roodepoort area is looking for a Kitchen Manager. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to
Established high end Restaurant in Groenkloof is looking for a senior Kitchen Manager. Looking for individuals with 6+ years relevant Restaurant kitchen management experience. This is a management and not a cooking roll. Main duties will include stock
Junior kitchen / back of house manager position available for coffee shop in Randburg. Looking for individuals with 2+ years relevant kitchen management / chef experience. Experience in an a la carte Restaurant environment essential. Must be able
Busy upmarket Restaurant/Bar in Hazelwood is looking for a Kitchen Manager / Coordinator. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to
Senior Interior Designer | High-End Residential & Kitchen Design Location: Gauteng (Hybrid Role), Employment Type: Permanent | Full-Time About the Opportunity Our client, a well-established and design-focused studio specialising in luxury residential interiors, is seeking a talented
The Capital Hotels, Apartments and Resorts is seeking experienced Executive Chefs for hospitality opportunities across Cape Town, Durban, Gauteng, Port Elizabeth and Mbombela. These roles require culinary leadership, strong operational control and a track record of