Prep Position Jobs In Western Cape - 30 Job Positions Available

Craven Cottage CC is seeking a dedicated individual for the culinary team based in Franschhoek, South Africa. The candidate will be responsible for ensuring high-quality food preparation, maintaining stock, and upholding cleanliness standards in the kitchen.

A reputable culinary establishment is seeking a Demi Chef de Partie to maintain high standards of food preparation and service. The role requires a Culinary Certificate/Diploma and preferred experience of 2-3 years. Candidates must possess excellent

My Career Craft is looking for kitchen staff to assist in food preparation and maintain cleanliness in the kitchen. The role requires 1-2 years of previous experience in a restaurant kitchen environment and strong interpersonal skills.

My Career Craft in Stellenbosch seeks an enthusiastic individual for a restaurant kitchen position. Successful candidates will have 1-2 years of experience and strong customer service orientation. Key responsibilities include supporting chefs with food preparation, maintaining cleanliness

The purpose of this position will be to create and lead a new restaurant on site – either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the

We’re looking for a conceptually strong Art Director with a deep understanding of the Poetry aesthetic and values to join the marketing team. This is a pivotal, creative role, ideal for someone with strong visual instincts,

Additional Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? N Position Type: Non-Management Position Summary Prepare breads and

Capital Placement is seeking a Business Development Intern to open doors for companies and global talent. You’ll learn the full partnership cycle from outreach to candidate prep, with hands‑on work from day one and mentorship from an

Position: Sous Chef As a Sous Chef, you will work closely with the Executive Chef to oversee the daily operations of the kitchen and manage a team of culinary professionals. Your main responsibility will be to ensure

Duties Ensure all necessary stocks are on hand at the right quality and quantity Ensure all stocks are kept under optimum conditions. Ensure detailed daily prep list is written and discussed with your fellow chefs and seniors.

Youll work directly with a founder or senior executive running a high-growth company in the US or Europe. Not as a task-taker. As the operational layer that keeps everything moving. Youll own the full picture: priorities,

Cape Town, South Africa | Posted on 06/18/2026 The International Hotel School Cape Town Campus is searching for a Patisserie Lecturer. The purpose of this role is to teach and share your passion for the culinary

Functieomschrijving The Senior Network Engineer is responsible for providing a service to clients by proactively identifying and resolving technical incidents and problems. Through preemptive service incident and resolution activities, as well as product reviews, operational improvements,

SUMMARY: My client, based in Somerset West is seeking to employ a Head Chef / Chef Partner. The ideal candidate will have proven experience as Head Chef / Executive Chef, or Senior Sous coupled with a

Knights Grill Worker (Closes by 2PM every day) (For Current SCC Students Only) Position Title Knights Grill Worker (Closes by 2PM every day) (For Current SCC Students Only) FLSA Shift Shift Day/Evening Supervisor Title Grill Manager Location

The purpose of this position will be to create and lead a new restaurant on site either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital

My client, based in Somerset West is seeking to employ a Head Chef / Chef Partner. The ideal candidate will have proven experience as Head Chef / Executive Chef, or Senior Sous coupled with a strong