POSITION SUMMARY Our jobs aren’t just about mixing drinks. Instead, we want to build an experience that is memorable and unique. Our bartenders have the basics down, but are constantly on the look-out for new trends,
Sommeliers | JHB | Premium Hospitality Group A premier hospitality group with an expanding portfolio of Greek, Italian, and Steakhouse concepts is seeking knowledgeable and charismatic SOMMELIERS to join their teams. This is an exceptional opportunity for wine
K2 Recruit is seeking an exceptional Sommelier & Duty Manager for a luxury boutique hotel in Durban. The ideal candidate will lead the hotels wine programme, ensuring operational excellence and delivering memorable guest experiences. This role blends
A prestigious luxury boutique hotel in Durban is seeking an exceptional Sommelier & Duty Manager to lead its wine programme while overseeing operational excellence during designated shifts. This unique role combines the artistry of a world‑class sommelier with
Recruit for Africa PTY Limited is looking for knowledgeable Sommeliers to join a premier hospitality group in Johannesburg. Candidates should have a formal wine certification and at least 3 years of experience in fine dining. Responsibilities include
Qualifications and Requirements Minimum Qualifications Grade 12 / Matric certificate. WSET Level 2 or 3, Cape Wine Academy, or recognised Sommelier certification preferred. South African Sommelier Association certification advantageous. Experience 25 years experience as a Sommelier or Wine Steward
REQUIREMENT: - RSA ID and legal residence essential - Relevant Sommelier / Wine qualification - Proven experience as a Sommelier in a luxury hospitality environment - Strong knowledge of local and international wines, pairings, and vintages - Excellent
Duties: Curate a dynamic, globally recognized wine list that complements the culinary concept. Provide expert, non-pretentious tableside beverage pairing consultations for VIPs. Manage high-value inventory, including rare allocations and premier purchases. Conduct daily briefing tastings and
Minimum Requirements Recognized Sommelier certification (e.g., WSET Level 2/3 or equivalent). 35 years experience in a luxury lodge or fine dining environment. Strong knowledge of South African wines. Skills & Competencies Excellent guest engagement and storytelling skills.
Sommelier & Duty Manager Boutique Hotel in Morningside; Durban is looking for a Sommelier & Duty Manager. Responsibilities Curate a dynamic, globally recognized wine list that complements the culinary concept. Provide expert, non‑pretentious tableside beverage pairing consultations for
Overview This is an exciting and unique opportunity for a highly passionate WINE SPECIALIST & SOMMELIER who’s eager to develop his/her career further within a signature award-winning wine estate. The fine dining Restaurant on this superb estate
Hotel Jobs is looking for an experienced Sommelier & Duty Manager for a boutique hotel in Morningside, Durban. The ideal candidate will have strong leadership abilities and be responsible for curating a recognized wine list, providing expert
Duties Curate a dynamic, globally recognized wine list that complements the culinary concept. Provide expert, non-pretentious tableside beverage pairing consultations for VIPs. Manage high-value inventory, including rare allocations and premier purchases. Conduct daily briefing tastings and
ROLE OVERVIEW The Sales Representative: On Trade – Meta Lux will be responsible for driving sales growth, brand visibility, and premium execution across luxury on trade accounts within the Cape Town area. The role focuses on
This is a hands-on leadership role for a polished hospitality professional who leads from the front, takes genuine pride in delivering exceptional dining experiences, and has the ability to inspire and develop a service team within
ROLE OVERVIEW The Sales Representative: On Trade – Meta Lux will be responsible for driving sales growth, brand visibility, and premium execution across luxury on trade accounts within the Cape Town area. The role focuses on
Requirements Grade 12 Qualification in Hospitality or Food Service Management 2–3 years experience as a Restaurant Manager in a luxury or 5 star environment Wine certification or strong wine knowledge preferred Previous fine dining experience would
Main Responsibilities Coordinate and oversee the daily operations of the restaurant and related service areas Deliver superior service while maximizing guest satisfaction Respond efficiently and professionally to guest needs and complaints Work alongside the Sommelier to compile
Job Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? N Position Type: Non-Management Position Summary Our
ROLE OVERVIEW The Sales Representative: On Trade will be responsible for driving sales growth, brand visibility, and premium execution across On-Trade accounts within the Johannesburg area. The role focuses on developing strong customer relationships, growing distribution