POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare
Duties: Curate a dynamic, globally recognized wine list that complements the culinary concept. Provide expert, non-pretentious tableside beverage pairing consultations for VIPs. Manage high-value inventory, including rare allocations and premier purchases. Conduct daily briefing tastings and
Recruit for Africa PTY Limited is looking for knowledgeable Sommeliers to join a premier hospitality group in Johannesburg. Candidates should have a formal wine certification and at least 3 years of experience in fine dining. Responsibilities include
Sommeliers | JHB | Premium Hospitality Group A premier hospitality group with an expanding portfolio of Greek, Italian, and Steakhouse concepts is seeking knowledgeable and charismatic SOMMELIERS to join their teams. This is an exceptional opportunity for wine
Barman / Bartender We are recruiting an experienced Barman to join a high‑end restaurant environment. This role is suited to someone who is service‑driven, detail‑oriented and confident working in a fast‑paced hospitality setting. Key responsibilities Prepare
Sommelier | Cape Town | Premium Casual Dining As an established, fast-expanding Johannesburg hospitality group prepares to open its flagship seafront dining concept in Mouille Point, we are seeking a passionate, charismatic SOMMELIER to curate and elevate our
K2 Recruit is seeking an exceptional Sommelier & Duty Manager for a luxury boutique hotel in Durban. The ideal candidate will lead the hotels wine programme, ensuring operational excellence and delivering memorable guest experiences. This role blends
Recruit for Africa Pty Ltd in Cape Town is seeking a passionate Sommelier to curate and elevate our wine program for a premium casual dining concept. You will lead wine list finalization, staff training, and engaging floor
A prestigious luxury boutique hotel in Durban is seeking an exceptional Sommelier & Duty Manager to lead its wine programme while overseeing operational excellence during designated shifts. This unique role combines the artistry of a world‑class sommelier with
Qualifications and Requirements Minimum Qualifications Grade 12 / Matric certificate. WSET Level 2 or 3, Cape Wine Academy, or recognised Sommelier certification preferred. South African Sommelier Association certification advantageous. Experience 25 years experience as a Sommelier or Wine Steward
Sommelier | Cape Town | Premium Casual Dining Key Responsibilities Pre-Opening & Program Setup Work alongside executive leadership to finalize the wine list, highlighting South African producers, craft spirits, and international selections. Establish cellar organization, beverage storage
Qualifications and Requirements Minimum Qualifications Grade 12 / Matric certificate. WSET Level 2 or 3, Cape Wine Academy, or recognised Sommelier certification preferred. South African Sommelier Association certification advantageous. Experience 25 years experience as a Sommelier or Wine Steward
REQUIREMENT: - RSA ID and legal residence essential - Relevant Sommelier / Wine qualification - Proven experience as a Sommelier in a luxury hospitality environment - Strong knowledge of local and international wines, pairings, and vintages - Excellent
Wine Co. in Pilanesberg, North West seeks a knowledgeable Sommelier to curate and manage the wine experience for guests in a luxury lodge environment. You will enhance dining through expert wine pairings, cellar oversight, and guest interactions.
The Sommelier or Wine Specialist at La Residence works closely with the Restaurant Management team, our Group Beverage Manager and the hotel Duty Managers, to ensure that all aspects of the guest experience, wine service and stock
My Career Craft is seeking an experienced Barman/Sommelier for a high-end Cape Winelands restaurant. You will deliver exceptional beverage service, demonstrate knowledge of cocktails, wines and bar etiquette, and contribute to a refined guest experience. The ideal
Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. Provides guests with a seamless and efficient dining experience which lives
City Lodge Hotels invites applications for a junior supervisory role in our restaurant team. You will oversee daily dining operations to maximise profitability while delivering the brand’s service standard. The ideal candidate has a minimum of
Job Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Remote: No Position Type: Non-Management Position Summary Prepare drink
Requirements Grade 12 Qualification in Hospitality or Food Service Management 2–3 years experience as a Restaurant Manager in a luxury or 5 star environment Wine certification or strong wine knowledge preferred Previous fine dining experience would