POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Location: Lady Northcote Recreation Camp Work Type: Full Time - Permanent Salary: $30.66 About the Role As our Lead Cook at Lady Northcote Recreation Camp, you will be the heart of our kitchen, ensuring every camper
The International Hotel School Benoni Campus issearching for a Patisserie Lecturer. The purpose of this role is to teach andshare your passion for the culinary industry with eager young students; helpingthem grow individually, and ultimately playing
Position: Pastry Chef Key Responsibilities: - Plan, prepare, and execute a variety of desserts and pastries for our guests, including cakes, tarts, pies, and other specialty items - Create new and innovative dessert and pastry recipes that will impress
RESPONSIBILITIES: Maintain health, hygiene and safety requirements Control quality, quantity and cost price of all dishes prepared in area of responsibility Ensure that the Sous chef is informed on ingredient orders, maintain par stock levels and
Minimum Requirements - Formal pastry or culinary qualification - Minimum 5 years experience in luxury hotels or fine dining environments - At least 3 years in a senior or Sous/Head Pastry Chef leadership role within a hotel or
SUMMARY: Position: Head Pastry Chef Location: Bantry Bay, Cape Town Because every signature dessert is a moment of artistry, crafted with precision, creativity and an uncompromising commitment to excellence. At The President Hotel, our pastry kitchen plays an
Job Summary We are seeking a highly skilled and creative Pastry Chef to join our culinary team in Cape Town. The successful candidate will be responsible for producing exceptional pastries, desserts, cakes, breads, and confectionery items while maintaining
PASTRY CHEF DE PARTIE Salary: R17 000 per month We are seeking a talented and passionate Pastry Chef de Partie to join a luxury hospitality team. The successful candidate will be responsible for producing exceptional pastry creations while maintaining
Pie in the Sky / Coimbra Bakery is seeking a Patisserie Chef to join a fast-paced, FSA accredited family-run bakery in Cape Town. The role focuses on developing products, training staff, and supporting production of pastries, cakes,
Evergreens The Fresh Market in Kempton Park is seeking a capable baker to prepare and bake a variety of fresh goods. You will contribute to daily bakery operations, ensuring high-quality products and efficient service in a
Beyondgrad is seeking a Pastry Chef / Assistant to Head Chef for on-site work in Kwa Zulu-Natal. You will handle plating, manage stock, assist with purchasing, rostering, and kitchen operations while preparing the à la carte menu.
Overview Pastry chef / assistant to Head Chef. Responsibilities include plating, stock control, receiving, purchasing, rostering, kitchen management, and preparation of the à la carte menu. Breakfast and dinner plated, set menus. Responsibilities Plating and presentation of
Additional Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? N Position Type: Non-Management Position Summary Prepare
Head Pastry Chef Luxury Hospitality Group | Cape Town Join the Future of Modern Hospitality We’re not hiring bakers — we’re building a pastry division. Our collection of award-winning restaurants and bars is expanding, and we are looking
A luxury hospitality group based in Cape Town seeks a Head Pastry Chef to lead their bakery production across multiple restaurants and bars. This senior role involves overseeing bread and pastry production, alongside mentoring the pastry team. Candidates should
Khula Human Capital, in Stellenbosch, seeks a talented Pastry Chef de Partie to produce exceptional pastry creations in a luxury hospitality environment. The role requires maintaining high standards of quality, hygiene, and presentation. The successful candidate should have
Talent Acquisition Consulting (Pty) Ltd is seeking a Master Chocolatier / Pastry Chef to join a prestigious chocolate brand known for its European heritage. In this role, you will craft exquisite chocolate products and pastries, develop unique collections,
Crew Life at Sea is seeking a talented Pastry Chef to craft exquisite pastries for guests aboard our cruise ship. You will lead a busy pastry section, develop desserts, and ensure top quality and consistency across all desserts. With