Job Summary We are seeking a highly skilled and creative Pastry Chef to join our culinary team in Cape Town. The successful candidate will be responsible for producing exceptional pastries, desserts, cakes, breads, and confectionery items while
The International Hotel School Benoni Campus is searching for a Patisserie Lecturer. The purpose of this role is to teach and share your passion for the culinary industry with eager young students; helping them grow individually,
Operations Manager Join a rapidly growing confectionery e-tailer bringing joy through edible art. Based in Fourways, Johannesburg | Confectionery/Food Industry | R300k - R360k CTC depending on calibre About Our Client Our client is a rapidly
Job Title: Baker and a Confectioner Location: East Rand, Gauteng. Salary: Market-related We are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team. REQUIREMENT: Minimum 2 years of experience as a commercial
Lumina Personnel in East Rand, Gauteng seeks an experienced Baker-Confectioner to join a supermarket team. The role involves producing breads, pastries, cakes and confections to store standards, following recipes and ensuring consistent quality. The ideal candidate has
Job Title: Baker and a Confectioner Location: East Rand, Gauteng. Salary: Market-related We are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team. REQUIREMENT: Minimum 2 years of experience as a commercial
Job Summary We are seeking a highly skilled and creative Pastry Chef to join our culinary team in Cape Town. The successful candidate will be responsible for producing exceptional pastries, desserts, cakes, breads, and confectionery items while
Minimum Requirements Grade 12 (Matric). Diploma or Certificate in Pastry Arts, Professional Cookery, Culinary Arts, or a related field. Minimum 35 years experience as a Pastry Chef or Senior Pastry Chef in a luxury hotel, lodge,
Job Title: Baker and a Confectioner Location: East Rand, Gauteng. Salary: Market-related We are looking for an experienced and skilled Baker-Confectioner to join our dynamic supermarket team. REQUIREMENT: Minimum 2 years of experience as a commercial
Minimum Requirements Grade 12 (Matric). Diploma or Certificate in Pastry Arts, Professional Cookery, Culinary Arts, or a related field. Minimum 35 years experience as a Pastry Chef or Senior Pastry Chef in a luxury hotel, lodge,
Pastry Chef | Lodge near Hoedspruit, live-in Are you a talented and creative Pastry Chef with a passion for exceptional desserts, baking and beautiful presentation? An opportunity is available for an experienced Pastry Chef to join
This is a hands-on role for someone who loves precision baking as much as bold, creative flair. Youll be trusted to keep standards consistently high while bringing fresh ideas to a menu that guests remember long
A luxury Big Five safari lodge bordering the Kruger National Park is seeking a talented and creative PASTRY CHEF to run its pastry section. This is a hands-on role for someone who loves precision baking as
This is a hands-on role for someone who loves precision baking as much as bold, creative flair. Youll be trusted to keep standards consistently high while bringing fresh ideas to a menu that guests remember long
&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, and have the guest experience at the core of their focus daily and care of the sustainability
Pastry Chef | Lodge near Hoedspruit, live-in Are you a talented and creative Pastry Chef with a passion for exceptional desserts, baking and beautiful presentation? An opportunity is available for an experienced Pastry Chef to join
Pastry Chef | Lodge near Hoedspruit, live-in Are you a talented and creativePastry Chefwith a passion for exceptional desserts, baking and beautiful presentation? An opportunity is available for an experienced Pastry Chef to join aluxury safari