Description: Perform physical cycle stock counts and verify to system stock on hand. Reconcile and investigate cause for discrepancies and capture variances identified. Identify and report on damaged stock, incorrect pricing, SKU’s. Requirements: Minimum Grade 12
Description: Perform physical cycle stock counts and verify to system stock on hand. Reconcile and investigate cause for discrepancies and capture variances identified. Identify and report on damaged stock, incorrect pricing, SKU’s. Requirements: Minimum Grade 12
Craven Cottage CC in Thabazimbi seeks an Inventory Controller to oversee all stock movements and ensure compliance with SOPs. The role requires managing the month-end process and validating purchases against departmental budgets. Strong analytical abilities and experience
Purpose of the Role The Inventory Controller manages, controls, and maintains accurate and compliant end-to-end inventory processes across the property. This role ensures integrity over stock movement, consumption, valuation, wastage, variances, internal controls, and month-end reporting. Stock Holding
Duties: Inventory Governance & Daily Controls: Oversee all daily stock movements across all departments. Ensure full SOP compliance at all times. Verify all transactions captured by the Inventory Administrator, including: Purchase Orders GRNs Transfers (Internal & External) Wastage
Cashbuild is seeking a detail-oriented Inventory Clerk to perform perpetual inventory counts and verify stock on hand against the system. You will investigate discrepancies, identify damaged stock, and report variances to the Store Manager. The role requires accuracy, basic
Perpetual Inventory Counts(Internal Applications Only) Job Openings Perpetual Inventory Counts(Internal Applications Only) About the job Perpetual Inventory Counts(Internal Applications Only) Description: Perform physical cycle stock counts and verify to system stock on hand. Reconcile and investigate cause for discrepancies
Counter Sales (Internal Applications Only - Cabifit Seshego) Job Opening: Counter Sales (Internal Applications Only - Cabifit Seshego) About the Job Assist customers with product inquiries and purchases. Process sales transactions accurately and efficiently. Maintain a
adidas in Polokwane is seeking a Brand Flagship Store Manager to lead the store team, deliver an outstanding consumer experience, and uphold global retail standards while driving profitability and inventory accuracy. You will develop and execute a visionary
Key Responsibilities â Assist with the preparation of monthly management accounts, budgets, VAT returns and journals. â Maintain financial records using Pastel Accounting . â Manage customer, inventory, pricing and transport tariff setup within accounting and management
Minimum Qualifications Diploma or Bachelors Degree in Hospitality Management, Hotel Management, Tourism Management, or a related field. Additional qualifications in Customer Service or Business Management are advantageous. Experience Minimum of 35 years experience in a Front
Minimum Requirements Grade 12 (Matric). Diploma or Degree in Hospitality Management, Tourism, or a related field (preferred). Minimum of 2 years hands-on experience using Opera Property Management System (Opera PMS) (essential). Minimum of 35 years experience
Minimum Requirements: Grade 12 (Matric). National Diploma or Bachelors Degree in Supply Chain Management, Logistics, Warehouse Management, Materials Management, Business Management, or a related field. Minimum of 8 years experience in warehouse or materials management within
Minimum Qualifications Grade 12 (Matric) or equivalent. Certificate or Diploma in Hospitality Management, Tourism Management, or a related field is advantageous. Experience Minimum of 2 years experience as a Reservationist in a game lodge, safari lodge,
Minimum Requirements Grade 12 (Matric). Diploma or Certificate in Pastry Arts, Professional Cookery, Culinary Arts, or a related field. Minimum 35 years experience as a Pastry Chef or Senior Pastry Chef in a luxury hotel, lodge,
Minimum Requirements Diploma or Certificate in Culinary Arts, Professional Cookery, Hospitality Management, or a related field. Minimum of 35 years experience in a supervisory or management role within a hotel, lodge, restaurant, or catering environment. Previous
Minimum Requirements Grade 12 (Matric). Certificate in Bartending, Hospitality, or Food & Beverage (preferred). Minimum 23 years experience as a Bartender in a hotel, lodge, resort, restaurant, or cocktail bar. Experience in a luxury hospitality environment
Part-Time Positions at Studio 88 – Thohoyandou (December) These positions are available for candidates with no prior experience and require enthusiasm, basic skills, and an interest in retail. Sales Assistant (Part-Time) Description: Engages customers in Studio
Minimum Qualifications Grade 12 (Matric) or equivalent. Certificate or Diploma in Hospitality Management, Tourism Management, or a related field is advantageous. Experience Minimum of 2 years experience as a Reservationist in a game lodge, safari lodge,
Minimum Requirements Grade 12 (Matric). Certificate or Diploma in Culinary Arts or Professional Cookery. Minimum 24 years experience as a Chef de Partie or Demi Chef de Partie in a hotel, lodge, resort, or fine dining