We are hiring an Executive Head Chef to take senior culinary leadership of a multi-site premium casual dining group across South Africa, based in either Johannesburg or Cape Town. This is a head office role covering
Our client is an upmarket coffee / restaurant brand with a number of outlets who seek to employ a candidate with outstanding kitchen management experience. Location: Johannesburg, Gauteng Minimum Years of Experience Required Minimum 5 years experience
New Store Opening – Exciting Opportunity. Join the Pedros family as we open our brand-new store in Mthatha. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a
Exciting New Restaurant Join our family as we open our brand-new store in Polokwane. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute
Hotel Jobs in Cape Town is seeking a visionary Head Chef to lead a health-focused café and juicery brand. You will shape menus, recipes and wellness products, working primarily from a central production kitchen while guiding consistency across
New Store Opening – Exciting Opportunity Join the Pedros family as we open our brand-new store in Mthatha. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a
Exciting New Restaurant Join our family as we open our brand-new store in Polokwane. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute
Exciting New Restaurant Join our family as we open our brand-new store in Polokwane. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute
Exciting New Restaurant Join our family as we open our brand-new store in Polokwane. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute
This role goes beyond running a kitchen. Youll be shaping menus, recipes and wellness products that support the brands growth into a recognised name in functional, nutrition-led food, working primarily out of a central production kitchen while guiding consistency
COOK - DELI Capsicum Culinary Studio - JHB - Central, Gauteng, ZA A Line Cook is responsible for preparing, cooking, and presenting food according to recipes and quality standards while ensuring efficient service and maintaining a clean
Minimum criteria required: Diploma from a culinary institution Drivers License Minimum of 3 - 5 years in a similar position within a Luxury Game Reserve, Boutique hotel or Luxury Restaurant Work History with Leadership Role overseeing
This role goes beyond running a kitchen. Youll be shaping menus, recipes and wellness products that support the brands growth into a recognised name in functional, nutrition-led food, working primarily out of a central production kitchen while guiding consistency
Red Ember Recruitment (PTY) Ltd in Franschhoek, South Africa, is seeking a passionate Chef de Partie to join a dynamic kitchen team, where creativity, quality and excellence are central to all we do. You will support the Senior
Assistant Lodge Manager – Private Game Reserve – Hluhluwe, Kwa Zulu-Natal Location: Hluhluwe Area, Kwa Zulu-Natal Property Type: Private Game Reserve Lodge A well-established and highly regarded lodge on a private game reserve near Hluhluwe is
Minimum criteria required: Diploma from a culinary institution Driver’s License Minimum of 3 - 5 years in a similar position within a Luxury Game Reserve, Boutique hotel or Luxury Restaurant Work History with Leadership Role overseeing
A fast-growing, health-focused café and juicery brand in Cape Town is looking for a visionary HEAD CHEF to join their team. This role goes beyond running a kitchen. Youll be shaping menus, recipes and wellness products that
2 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Blue Marlin All-inclusive Seascape Resort is a premier South Coast holiday destination with a long-standing legacy. Situated
Closing Date: 21 August 2026 An exceptional opportunity awaits an accomplished Hospitality Excellence Manager at one of the Franschhoek Valley’s most prestigious wine estates. Set amid magnificent vineyards and mountain scenery, this internationally respected estate is
This is a senior leadership role for someone used to running large brigades and multiple kitchens at once, not just one. Youll report to the Senior Head Chef and be the driving force behind consistency, standards, and