Sous Chef | Foreshore – CPT | New Opening A unique opportunity has emerged for a SOUS CHEF to join the culinary leadership team for an upcoming restaurant opening in the heart of Cape Town. This
Head Chef | Foreshore – CPT | New Opening A unique opportunity has emerged for HEAD CHEF to lead the culinary team for an upcoming restaurant opening in the heart of Cape Town. This establishment features
Supervisor of a Retail Plant A leading company in the red meat industry is looking for a Supervisor of a Retail Plant with meat production experience to supervise the beginning-to-end production and processes in the Retail
Supervisor of Retail Plant A leading company in the red meat industry is looking for a Supervisor of a Retail Plant with meat production experience to supervise the beginning-to-end production and processes in the Retail Plant,
Restaurant Manager | Foreshore – CPT | New Opening Unique opportunity to lead the front‑of‑house team for an upcoming restaurant opening in the heart of Cape Town. This establishment features an elevated Karoo‑Modern culinary concept with