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Restaurant Shift Manager Jobs In South Africa - 1,943 Job Positions Available

1 – 20 of 1,943 jobs
Marriott International jobs

JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls.

Marriott International  28 days ago
Accor jobs

Company Description MAMA? Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founders of Club Med), Mama Shelter is a creator of living spaces and a daily director! These are atypical places, where

Accor  14 days ago
Marriott International jobs

JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees

Marriott International  14 days ago
Time Out Group jobs

Market Floor Manager Location: Cape Town Department: Operations Reporting to: Assistant General Manager Time Out Market is a global food and cultural market leveraging the editorial curation of Time Out Media to bring the best of the city

Time Out Group  1 day ago
Marriott International jobs

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction

Marriott International  6 days ago

Hotel Jobs in Randburg is seeking an experienced AA Restaurant Manager to lead a 100-seat casual pizzeria serving lunch and dinner. You will oversee guest relations, ensure F&B service standards, and manage shifts, including weekend work. Must have Matric

HotelJobs  22 days ago
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Main Purpose As a Restaurant General Manager (RGM), you will lead a quick service restaurant to consistent operational excellence by inspiring, developing, and guiding your team to deliver on company standards, policies, and procedures while creating exceptional guest experiences.

Rohloff Group  9 days ago

Main Purpose As a Restaurant General Manager (RGM), you will lead a quick service restaurant to consistent operational excellence by inspiring, developing, and guiding your team to deliver on company standards, policies, and procedures while creating exceptional guest experiences.

Rohloff Group  8 days ago

Minimum Qualifications Diploma or Degree in Hospitality Management, Restaurant Management, or related field. Food safety certification is advantageous. Experience 35 years experience in restaurant operations. Supervisory or management experience preferred. Experience in hotels, restaurants, resorts, or catering establishments. Knowledge

Bright Search Recruitment (Pty) Ltd  29 days ago
Scholtz Partners International jobs

RESTAURANT OPERATIONS MANAGER - RESTAURANT & FUNCTIONS Our client is seeking a motivated, outgoing, and experienced Operations Manager. Location: Bryanston, Johannesburg Salary: R35,000 Essential Qualifications: 5-10 years of experience in restaurant/hospitality operations Senior management experience Computer literacy Own transport & valid

Scholtz Partners International  15 days ago

Area / Multi-store Manager required for restaurant group operating 4 outlets in Jhb North and East Gauteng. Candidates will be expected to travel between stores and therefore the client will only consider candidates who live in the Jhb

Restaurant Careers  25 days ago

Career Growth Hospitality Recruitment is looking for an experienced Restaurant Manager to join a busy 4-star hotel in Sandton. This is an exciting opportunity for a passionate hospitality professional who thrives in a fast-paced environment and is committed

Career Growth Hospitality Recruitment & Training  28 days ago

Main Purpose of the Position To provide effective supervision and leadership to team members by ensuring consistent compliance with company policies, procedures, and operational standards. The role supports product quality, customer service, people management, and cost

Rohloff Group  28 days ago
City Lodge Hotels jobs

Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. Provides guests with a seamless and efficient dining experience which lives

City Lodge Hotels  24 days ago

R 10,000.00 - 15,000.00 (South African Rand) Restaurant Store Manager Experience: Dependent on candidate experience We are seeking a dedicated Restaurant Store Manager to oversee all aspects of our restaurant. In this role, you will be responsible for delivering a high-quality

SavageOne Pty Ltd  29 days ago

Restaurant General Manager | Luxury Restaurant | Paarl, Western Cape Location: Paarl, Western Cape Property: Luxury Restaurant Position: Live-Out Salary: Negotiable (DOE) About the Opportunity Kendrick Recruitment is currently seeking an experienced Restaurant General Manager for a luxury restaurant based in Paarl, Western

Kendrick Recruitment  29 days ago
Papa Johns jobs

Papa John’s in Kwa Maqoma, Eastern Cape is seeking a motivated Restaurant General Manager to lead their team. The role involves ensuring a world-class service experience and managing team dynamics in a fun and flexible environment. Ideal candidates

Papa Johns  29 days ago
Pro Tem jobs

A popular venue in Hartbeespoort is seeking an experienced Pub and Restaurant Manager to lead daily operations. The right candidate will manage staff, ensure high quality service and food standards, handle cash-ups, and resolve customer issues. Knowledge of

Pro Tem  29 days ago
President Hotel jobs

Because unforgettable evenings are created long before the first plate reaches the table. At The President Hotel, dinner service is more than simply serving meals, it’s where guests celebrate special occasions, create lasting memories, and experience

President Hotel  29 days ago

Restaurant General Manager - Cape Town area To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management. Responsibilities: Achieve Standards within the restaurant by

OttoBauthentic  29 days ago

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