POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor
Le Parc by tashas in Mouille Point is opening and seeks Grill Line Chefs to join the culinary team. You will prepare hot dishes, grill premium proteins, and ensure quality and presentation. You will also manage mise en place,
About The Role As we prepare to open the doors to Le Parc by tashas in Mouille Point, we are looking for talented and passionate Grill Line Chefs to join our opening culinary team. At Le Parc, exceptional
About The Role As we prepare to open the doors to our newest tashas café in Fourways, we are looking for a skilled and passionate Chef – Grill Line to join our opening culinary team. Your Mission You
We are seeking a skilled and passionate Grill Chef de Partie (CDP) with a strong background in Mediterranean cuisine . The ideal candidate will have hands‑on experience operating grills and charcoal ovens, preparing traditional meats, kebabs, and grilled vegetables,
The tashas Group is opening a new cafe in Fourways and seeks a skilled Chef – Grill Line to join the opening kitchen team. You will own the grill station, ensure perfect doneness and plating, and work closely with
Additional Information Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? N Position Type: Non-Management Position Summary Prepare
Head Chef | Seychelles Creole flavours. East African influence. Beachfront dining. A busy beachfront restaurant in the Seychelles is searching for a Head Chef who thrives on flavour, fresh seafood and island energy. Think Creole influences, coastal cooking
2x Chef De Partie Permanent position in JHB - Western Suburbs Location: JHB - Western Suburbs Duties and Responsibilities: Prepare, cook, and present high-quality dishes according to standard recipes and specifications. Manage a designated kitchen section, such
About The Role As we prepare to open the doors to Le Parc by tashas in Mouille Point, we are looking for passionate and energetic Chefs – Front Line to join our opening kitchen team. At Le
A Chef de Partie is responsible for overseeing a designated section of the kitchen, such as the grill, sauce, fish, vegetable, pastry, or pantry station. They ensure ingredients are prepared, dishes are cooked and presented to the required
Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management
Marriott International in Cape Town is seeking a diligent kitchen team member to prepare ingredients, cook according to recipes and standards, and help with meal presentation. You will operate ovens, stoves, grills, microwaves and fryers, ensuring correct
Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management
Kitchen Griller – Full-time/Part-time Position – Location: V8 Roadhouse, Hartbeespoort What You’ll Need to Succeed Proven experience as a griller in a busy restaurant kitchen. Strong understanding of meat temperatures, prep standards, and portion control. Ability
Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and