JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience High school diploma or GED; 3 years experience
We’re KFC, an iconic brand serving world-famous finger lickin’ good fried chicken since 1952. With more than 28,000 restaurants across 150 countries and territories, our people and culture are at the heart of everything we do—creating
Electrum is a next-generation payment software technology company. Since 2012, weve delivered trusted, enterprise-grade, cloud-native software to optimise financial transaction processing. Our deep expertise has established us as a respected partner in high-volume, low-value payment schemes,
Location: The Cape Town EDITION, Cape Town, South Africa Department: Food & Beverage / Culinary Reports To: Director of Food & Beverage / Executive Chef Position Summary The Hygiene Manager is responsible for ensuring the highest levels
A Premium Lifestyle Hospitality Group is seeking an experienced General Manager to lead the operations of two distinctive hospitality venues in Umdloti, KwaZulu-Natal. The group operates within the premium dining, lounge and entertainment sector, combining elevated food
JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone
Its fun to work in a company where people truly BELIEVE in what theyre doing!Lead Fresh. Lead People. Lead Results. At Pick n Pay Hypermarkets, were passionate about creating exceptional shopping experiences through quality products, outstanding
Events & Group Sales Manager Location: Cape Town Department: Sales & Operations Reporting to: Assistant General Manager, Marketing & Events Manager Role Overview We love what we do – and it shows! Time Out Market is the division of
Minimum Qualifications Diploma or Certificate in Culinary Arts, Professional Cookery, Hospitality Management, or related field. Food safety and hygiene certification is advantageous. Experience 35 years experience in kitchen operations. Supervisory or management experience preferred. Experience in hotels,
Busy Restaurant in the Fourways area is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a
Job title: Kitchen Manager Location: Polokwane Salary: R28 000 – R35 000 Job Duties Manage and oversee all kitchen operations Supervise and train kitchen staff Ensure food quality, presentation, and consistency Control food costs, stock, and ordering Maintain health, safety,
Efficiency Staffing Solutions (Pty) Ltd Registration No. 2022/ /07 Duties & Responsibilities Manage the day-to-day operations of the kitchen. Supervise and coordinate kitchen staff and food preparation activities. Plan menus and ensure consistent food quality and presentation. Monitor
ANEW Hotel Centurion is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and
We are excited to invite a passionate, motivated, and hands‑on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in a fast‑paced culinary
Chef / Kitchen Manager required for a reputable restaurant based in East London Key Responsibilities may include but are not limited to the following: Lead, inspire, and manage the kitchen team to deliver consistently exceptional cuisine. Plan, design, and
Pizza & Pasta Restaurant in the Edenvale area is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to
Responsibilities Coordinate the whole kitchen Assist in preparation of the specialty dishes, train and coach all staff Recipe conception on speciality dishes Ensure that only the best quality is served to guests at all times Manage and
New modern Restaurant in Bedfordview is looking for a Senior Kitchen Manager. Looking for individuals with 8+ years relevant kitchen management experience. This is a management and not a cooking roll. Main duties will include stock management, variances, staff
Busy upmarket Restaurant/Bar in Hazelwood is looking for a Kitchen Manager / Chef. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage
We are excited to invite a passionate, motivated, and hands‑on experienced Sous Chef in the role of Assistant Kitchen Manager to join our dynamic kitchen brigade. This role is perfect for an individual who thrives in a fast‑paced culinary