Unilever is currently hiring for a Territory Executive Function: Food Solutions CD Reports to: Regional Sales Manager - Territory Location: Durban Terms & Conditions: Full time ABOUT UNILEVER With 3.4 billion people in over 190 countries
Pedros is seeking an experienced Deputy Head of Product Development to co-lead the Product Development team, drive day-to-day execution of the product pipeline, and ensure product outcomes are delivered on time, on brand and on budget. The role
Pedros is seeking an experienced Senior Product Development Specialist to join the Product Development team, reporting to the Deputy Head of Product Development. This hands-on role leads product development projects from concept and recipe development through costing, testing and launch, while
Otto Bauthentic in Durban, South Africa, is seeking an Executive Chef - New Product Development to lead the menu pipeline, conceptualise and commercialise innovative items across franchise locations. You will translate concepts into SOPs, collaborate with supply chain,
Craven Cottage CC in Durban is looking for a skilled individual to supervise daily kitchen operations and maintain high standards of food quality and service. The ideal candidate will have a formal culinary qualification and experience
Pedros is looking for an experienced Senior Product Development Specialist to join the Product Development team, reporting to the Deputy Head of Product Development. This is a hands‑on, specialist role responsible for leading individual product development projects end‑to‑end — from
Pedros is seeking an experienced Deputy Head of Product Development to act as second-in-command (2 IC) to the Head of Product Development. This role is responsible for co‑leading the Product Development team, driving day‑to‑day execution of the product pipeline,
MRZ Recruitment in Durban seeks an Executive Chef - New Product Development to lead concept creation, development, and scaling of on-brand products across the franchise pipeline. You will own recipe standardization, cost control, quality and food safety, and
The Executive Chef - New Product Development is the creative and operational engine behind my clients menu pipeline. This role is responsible for conceptualizing, developing, and conceptualizing innovative, on-brand products that delights customers, meet quality stands and perform
Pedro’s Chicken seeks an Executive Chef for New Product Development to lead concept to rollout of innovative menus, ensuring quality, brand alignment and profitability across all franchises. You will drive culinary innovation, manage costs, and mentor the
Duties And Responsibilities The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on-brand products that delight our customers, meet
Pedro’s Chicken is seeking an Executive Chef — New Product Development to lead the creation, testing, and commercialisation of innovative menu items across all franchise locations. You will guide concept ideation, taste profiling, and standardisation, while partnering with
THE ROLE: The Executive Chef - New Product Development is the creative and operational engine behind the organisations menu pipeline. This role is responsible for conceptualising, developing and commercialising innovative, on-brand products that delight customers, meet quality standard
THE ROLE: The Executive Chef - New Product Development is the creative and operational engine behind the organisations menu pipeline. This role is responsible for conceptualising, developing and commercialising innovative, on-brand products that delight customers, meet quality standard
Pedros is looking for an experienced Senior Product Development Specialist to lead product development for our international markets across Africa, reporting to the Deputy Head of Product Development (2IC). This is a hands-on, specialist role responsible for adapting existing
Duties and Responsibilities The Executive Chef — New Product Development is the creative and operational engine behind Pedro’s Chicken’s menu pipeline. This role is responsible for conceptualising, developing, and commercialising innovative, on‑brand products that delight our customers, meet
Duties and Responsibilities Product Development & Innovation Lead the end-to-end development of new menu items — from concept ideation and taste profiling through to final recipe standardisation and rollout. Drive seasonal, limited-time, and permanent menu innovation aligned to Pedro’s brand
Ladysmith, South Africa A prestigious five‑star lodge is seeking an experienced Sous Chef to join its culinary team. This is an exciting opportunity for a creative, detail‑oriented professional to contribute to a world‑class dining experience in
A prestigious boutique hotel in Durban is seeking a talented and driven Sous Chef to join its culinary team and support the delivery of exceptional dining experiences. This opportunity is ideal for a passionate hospitality professional
Ladysmith, South Africa | Posted on 07/20/2026 We are seeking a visionary, highly strategic, and guest-focused Food & Beverage Manager to take full ownership of our front‑of‑house dining team and culinary operations. As the department head,