Refine Reset All
Sort by
Job Title
Employer/Recruiter
Experience
Date Posted
Company
Job Title
Job Type
Employer/Recruiter
Experience
All Filters

Second Chef Jobs In South Africa - 140 Job Positions Available

1 – 20 of 140 jobs

A prestigious boutique hotel in Durban is seeking a talented and driven Sous Chef to join its culinary team and support the delivery of exceptional dining experiences. This opportunity is ideal for a passionate hospitality professional who

K2 Recruit  30 days ago
Anonymous jobs

Cape Town, WC, South Africa Career Growth, Hospitality Recruitment About the job SOUS CHEF ONLY LATE SHIFTS Career Growth, Hospitality Recruitment are looking for a creative and motivated Sous Chef to join this Hotels talented kitchen brigade. In

Anonymous  30 days ago
Anonymous jobs

A five-star luxury hotel in Johannesburg is seeking a creative and motivated Junior Sous Chef. You will act as the second in command in the kitchen, develop seasonal menus, and manage staffing. The ideal candidate has a Bachelors

Anonymous  30 days ago
Anonymous jobs

JUNIOR SOUS CHEF *LUXURY 5* HOTEL JOHANNESBURG Johannesburg, GP, South Africa Career Growth, Hospitality Recruitment About the job JUNIOR SOUS CHEF *LUXURY 5* HOTEL JOHANNESBURG Career Growth, Hospitality Recruitment is searching for a creative and motivated Junior Sous

Anonymous  30 days ago
Anonymous jobs

A hospitality recruitment company in Cape Town is seeking a creative and motivated Sous Chef for late shifts. The ideal candidate will be the second in command in the kitchen, assisting with menu creation and kitchen management. Responsibilities

Anonymous  30 days ago

Skills & Experience A minimum of 5 year’s work experience –ideally 2 years as a trainee and in a well-recognized five-star hotel or world class lodge, as an assistant manager Exceptional Food and Beverage knowledge Financial

Bright Placements  30 days ago
Automatically Get Matched to second chef Jobs Let our AI agent search and match you to the best jobs from across the web
Try it now

About the job Sous Chef (Various locations) The Sous Chef serves as second-in-command in the kitchen, assisting the Head/Executive Chef in managing kitchen operations, maintaining food quality, supervising staff, and ensuring full compliance with hygiene and food‑safety standards. Key Responsibilities

MyCareerCraft  30 days ago
Anonymous jobs

JUNIOR SOUS CHEF, 5* STAR LUXURY HOTEL, JOHNESSBURG Johannesburg, GP, South Africa Career Growth, Hospitality Recruitment Job Openings JUNIOR SOUS CHEF, 5* STAR LUXURY HOTEL, JOHNESSBURG About the job JUNIOR SOUS CHEF, 5* STAR LUXURY HOTEL, JOHNESSBURG Career Growth,

Anonymous  30 days ago

Skills & Experience A minimum of 5 year’s work experience –ideally 2 years as a trainee and in a well-recognized five-star hotel or world class lodge, as an assistant manager Exceptional Food and Beverage knowledge Financial

Bright Placements  30 days ago

Game Lodge in the Grahamstown area is looking for a Sous Chef to act as second‑in‑command in the kitchen, responsible for managing staff, maintaining standards, and supporting the Head Chef in all aspects of kitchen operations. Responsibilities Lead daily

HotelJobs  30 days ago

Sous Chef at Katse Lodge Katse Lodge is inviting applications from suitably qualified candidates for the position of Sous Chef . Location: Katse Lodge Contract Type: Fixed-Term Hotels & Accommodations Job Purpose Take responsibility for the profitable operation

Selibeng.com  23 days ago

Katse Lodge invites applications for the position of Sous Chef. The role is based at Katse Lodge and reports as second-in-command in the kitchen, overseeing the food department to ensure profitable operation. Requirements include a Culinary Diploma and

Selibeng.com  23 days ago

Join a Culinary Team That Makes a Difference! At Faircape Health , we do more than just serve meals — we nourish lives. With a strong focus on long-term healthcare, rehabilitation, and retirement living, our facilities

Faircape  30 days ago
Tourism Western Australia jobs

Running With Thieves – Port Hedland Overlooking the Ocean Channel and Spoilbank Marina, Running With Thieves, Port Hedland, is opening our doors in the second half of 2026. Our Vision is to create a welcoming, modern coastal

Tourism Western Australia  21 days ago
Fairmont jobs

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to

Fairmont  12 days ago
Tourism Western Australia jobs

Running With Thieves – Port Hedland Overlooking the Ocean Channel and Spoilbank Marina, Running With Thieves, Port Hedland, is opening our doors in the second half of 2026. Our Vision is to create a welcoming, modern coastal

Tourism Western Australia  21 days ago

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and

Fairmont Waterfront  17 days ago

Sous Chef | Cape Town | Premium Dining We are seeking a talented SOUS CHEF to support the Head Chef and lead daily kitchen operations at a premium dining establishment in Cape Town. This role combines leadership, precision, and

HotelJobs  17 days ago
Recruit For Africa PTY Limited jobs

Sous Chef | Cape Town | Premium Dining We are seeking a talented SOUS CHEF to support the Head Chef and lead daily kitchen operations at a premium dining establishment in Cape Town. This role combines leadership, precision, and

Recruit For Africa PTY Limited  17 days ago

Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a professional manner using the companys Mission,

AccorHotel  16 days ago

Subscribe for job alerts and resources to make your job search easier!

Confirmation email sent to

Check your email and click on the link to start receiving your job alerts

Receive the latest job openings for:

second chef

You also might be interested in:

Chef

Food Safety

Cooking

Fine Dining

Food Quality

Briefing

Team Management

Taste

Decision-Making

Culinary Skills

Confirmation email sent to

Check your email and click on the link to start receiving your job alerts

All Filters Apply
Sort by
Job Title
Employer/Recruiter
Experience