Market Floor Manager Location: Cape Town Department: Operations Reporting to: Assistant General Manager Time Out Market is a global food and cultural market leveraging the editorial curation of Time Out Media to bring the best of
Position Summary The Kitchen Manager is responsible for directing the day‑to‑operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations. Opaa! Food Management, Inc. operates in
Company Overview Moremi Kitchens is a reputable provider of high-quality kitchen solutions, dedicated to delivering exceptional craftsmanship and customer satisfaction. We take pride in transforming design visions into reality through precise and efficient installations, ensuring every kitchen meets our
This is a dual-role position suited to a couple who bring complementary skills to a small, high-end lodge environment: one partner leading food and beverage operations, the other leading guests into the bush. Both roles demand a
Food & Beverage Manager Zanzibar, Tanzania Paradise Beach Resort is seeking an energetic, ambitious, and highly operational Food & Beverage Manager to lead and further develop our Food & Beverage and Bar operations within a large
Electrum is a next-generation payment software technology company. Since 2012, weve delivered trusted, enterprise-grade, cloud-native software to optimise financial transaction processing. Our deep expertise has established us as a respected partner in high-volume, low-value payment schemes,
Overview 1. Recruiting in the UK: Battling the Hydra of Unfilled Vacancies – Leading the charge are the Software Engineers, Architects, and Developers – the digital alchemists turning ideas into silicon gold. Their specialised skills are
The Industrial Engineer drives operational efficiency and productivity across the quick-service restaurant (QSR) network by applying industrial engineering principles to optimise processes, labour deployment and capacity planning. The role analyses workflow, service times and resource utilisation
Electrum is a next-generation payment software technology company. Since 2012, weve delivered trusted, enterprise-grade, cloud-native software to optimise financial transaction processing. Our deep expertise has established us as a respected partner in high-volume, low-value payment schemes,
FOOD & BEVERAGE SUPERVISOR 5* LUXURYHOTEL, SANDTON Sandton, GP, South Africa Career Growth, Hospitality Recruitment Job Openings FOOD & BEVERAGE SUPERVISOR 5* LUXURYHOTEL, SANDTON About the job FOOD & BEVERAGE SUPERVISOR 5* LUXURYHOTEL, SANDTON Career Growth,
Tucked in the heart of the Elephant Coast, this 4-star lakeside getaway is on track to becoming one of the most sought-after destinations in northern Kwa Zulu-Natal. Weve got big plans in the pipeline and need
Overview Electrum is a Next-generation Payment Software Technology Company. Since 2012, weve delivered trusted, enterprise-grade, cloud-native software to optimise financial transaction processing. Our deep expertise has established us as a respected partner in high-volume, low-value payment
Control the plating line (Coordinate multiple plates simultaneously) Call plates during service (I.e times) Coordinate timing & communicate with hot and cold kitchen Ensure plating diagrams are followed Attention to Detail The candidate must demonstrate exceptionalprecision. Operational
This is a dual-role position suited to a couple who bring complementary skills to a small, high-end lodge environment: one partner leading food and beverage operations, the other leading guests into the bush. Both roles demand a
GENERAL MANAGER Cape Town | V&A Waterfront An intimate, design-led dining experience within a five-star hotel setting. We’re not looking for someone to “run a restaurant.” We’re looking for someone who owns the room. This is
Control the plating line (Coordinate multiple plates simultaneously) Call plates during service (I.e times) Coordinate timing & communicate with hot and cold kitchen Ensure plating diagrams are followed Attention to Detail The candidate must demonstrate exceptionalprecision. Operational
Cashier at Pedros Blue Downs: A Great Opportunity to Build a Career in Customer Service The restaurant industry is one of the fastest-growing employment sectors in South Africa, offering countless opportunities for individuals who enjoy working
This is a guest-facing role at the heart of the lodge experience, suited to a mature, confident hospitality professional with a genuine love for people, nature, and the industry. The property welcomes international guests for exclusive
About the job Receptionist / Administrator Matric Grade 12 (min requirement) Reception / Front Desk experience (min 2 years) Strong administrative background Computer Literate (min requirement MS Office packages) Responsibilities: Welcome visitors by greeting them, in
Overview Company Description: Siyathemba Catering is a high-volume catering operation supplying premium food production services across various cabin classes, Charters, Functions, and international routes. We operate to exacting food safety, halaal, and airline-client standards, and we