Overview: Gopuff is looking for full-time Operations Associates (OAs) to join the operations team. Directly reporting to a Site Leader, OAs play an essential role at Gopuff that requires drive, perseverance, positivity, and enthusiasm for the
Papa John’s in Kwa Maqoma, Eastern Cape is seeking a motivated Restaurant General Manager to lead their team. The role involves ensuring a world-class service experience and managing team dynamics in a fun and flexible environment. Ideal
Restaurant Manager vacancy in Port-Elizabeth South Africa Overview To ensure that the outlet is managed efficiently according to the established business, budget and marketing plan as set by ERCC. Responsibilities To have a thorough understanding and knowledge
Applicants are required to meet the following criteria: Matric Certificate Tertiary qualification in Hospitality will be a distinct advantage Minimum 5 years’ experience in a fast paced Restaurant environment in Front and Back of House Minimum 3
Position Detail Overall Purpose of the Job This role, like all others in the group, must prioritise “making every guest a returning and referring guest”. Provides guests with a seamless and efficient dining experience which lives
City Lodge Hotels invites applications for a junior supervisory role in our restaurant team. You will oversee daily dining operations to maximise profitability while delivering the brand’s service standard. The ideal candidate has a minimum of 2
About the Role This much-loved neighbourhood restaurant and wine bar is seeking their next Head Chef. Youll be instrumental in the overall running of the open plan kitchen, ensuring the exceptional standards and helping to build on
A reputable hospitality firm in Fort Beaufort is looking for a Restaurant & Bar Manager to oversee daily operations of the restaurant and kitchen. The ideal candidate will have a diploma in Hotel Management and at least 2
A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitchen. Requirements Matric Diploma in Hotel Management, Food and Beverage,
A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant Manager. The minimum requirements for the manager position are as follows: Matric Relevant Hospitality and / or Food and Beverage
Work Africa in East London is seeking an experienced Restaurant Manager to oversee day-to-day operations, lead a hands-on team, and deliver exceptional service in a busy hospitality venue. The role requires 2-5 years in hospitality management, strong
RESTAURANT MANAGER/EAST LONDON – will suit residents staying in Greenfields/Sunny ridge area. Must have a valid code 08 Driver’s license, and own reliable transport. This position would suit an experienced hospitality professional who enjoys being actively involved
RMG Recruitment (Pty) Ltd in Gqeberha is looking for a qualified management professional with experience in a fast-paced restaurant environment. The successful candidate will manage financial procedures, stock levels, and team performance while ensuring compliance with operational
Overview An established hospitality business is seeking an experienced Restaurant Manager to oversee the daily operations of the restaurant. The successful candidate will be responsible for ensuring efficient service delivery, strong team performance, and a consistently high standard
A well-known hospitality client in Fort Beaufort is seeking a Restaurant Manager. The ideal candidate should have a Matric qualification and relevant hospitality or food and beverage certification, paired with at least 2 years of management experience.
The Restaurant Manager is responsible for overseeing the daily operations of the hotelâs restaurant, ensuring exceptional guest service, efficient operations, and profitability. The role focuses on maintaining high standards of food and beverage service, managing staff, and driving
The Restaurant Manager is responsible for overseeing the daily operations of the hotelâs restaurant, ensuring exceptional guest service, efficient operations, and profitability. The role focuses on maintaining high standards of food and beverage service, managing staff, and driving
A leading fast-food chain is seeking an experienced restaurant manager for their new location in Mthatha. You will oversee the overall operation, manage stock control, and ensure quality service while maximizing profitability. The ideal candidate will have
Work Africa in East London is seeking a seasoned Restaurant Manager to oversee daily operations, lead by example, and deliver outstanding customer service in a fast-paced hospitality environment. You must have 2-5 years in restaurant management, be proficient
Key Responsibilities Operational Management Oversee the daily operations of the restaurant to ensure smooth and efficient service. Ensure compliance with operating procedures, standards, and brand requirements. Monitor food quality, presentation, and service delivery. Maintain high standards of