POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
Function Are you ready to grow your dream career! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative and enthusiastic experience Chef with a positive
BGA Recruitment has a vacancy for an experienced Sushi Chef in a prestigious restaurant located in AUCKLAND Park. The ideal candidate will be energetic and passionate, contributing to a service-oriented team. Key responsibilities include planning the sushi
EDITION Hotels in Cape Town is seeking a skilled culinary professional to join our luxury kitchen team. You will prepare and plate dishes to exacting standards, ensuring consistency and guest satisfaction in a fast-paced environment. As
Capsicum Culinary Studio in Durban is seeking a Chef de Partie to oversee a designated kitchen section, ensuring ingredients are prepared and dishes meet the required standards. You will maintain cleanliness and food safety while monitoring stock
Protea Hotels by Marriott® in Cape Town is seeking a non-management culinary professional to prepare meals and supervise kitchen activities in a fast-paced environment. You will regulate oven temperatures, thaw ingredients, ensure portion control and maintain
Newrest is seeking a kitchen supervisor in Cape Town to lead assigned sections, ensure high-quality food preparation, and monitor HACCP compliance. You will supervise staff, manage wastage, and coordinate with other departments to meet airline service
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and
The President Hotel in Cape Town is seeking a skilled Chef de Partie to own a kitchen section with confidence, professionalism, and a commitment to excellence. This is an exciting opportunity for a culinary professional who thrives
A leading luxury hotel in Franschhoek is seeking an experienced Chef de Partie to take ownership of their station. The ideal candidate will have a Culinary Certificate or Diploma and at least 3 years of experience in a
The Capital Hotels & Apartments in Sandton is seeking a Chef De Partie to oversee specific kitchen sections, ensuring efficient operation, high quality food production, presentation and sanitation. The role focuses on supervision and food production in
NH Johannesburg Sandton, part of NH Hotels & Resorts, seeks cooks at Commis levels to join our kitchen team. You will prepare ingredients, assist in hot/cold dishes, and maintain mise en place. This entry-level role offers
My Career Craft is seeking a Chef de Partie to join our luxury kitchen teams across national locations. You will lead a station, supervise junior cooks, and plate dishes to exacting standards, ensuring consistency and impeccable presentation. This
Chef – Cape Town We are seeking a skilled and reliable Chef to support the culinary operations of an in-house coffee shop. The successful candidate will be responsible for preparing meals, snacks and baked goods while maintaining high
Le Parc by tashas in Mouille Point is opening and seeks Grill Line Chefs to join the culinary team. You will prepare hot dishes, grill premium proteins, and ensure quality and presentation. You will also manage mise
We are seeking a hands‑on and experienced Chef and Food & Beverage Manager to oversee all aspects of kitchen operations and food & beverage service for our venues. This dynamic position requires a leader who is passionate
Prep Chef In a Nutshell As our Prep Chef , you will work with the kitchen team at Thornybush Game Lodge to develop and deliver memorable dining experiences to our guests. What you will be doing Prepare ingredients
Conscious Hotel Utrecht is hiring a Breakfast Chef to craft a delicious, memorable morning experience for guests. You’ll work 24 hours per week, from 06:30 to 13:00, in a busy, guest‑facing kitchen that values local ingredients and