JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs.
POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and
As a Seaonal Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic
As a Seasonal F&B Attendant at Mount Nelson, A Belmond Hotel, you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering exceptional service and
Dream Hotels & Resorts is looking for an Executive Chef to manage the kitchen and oversee food operations. The ideal candidate will have proven experience in kitchen management, strong leadership skills, and the ability to create
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high standards of food and
Intelli Staff seeks an experienced Head Chef in Stellenbosch to oversee kitchen operations and deliver high-quality culinary experiences. You will manage a team, design seasonal menus, and ensure adherence to hygiene and food safety standards. The ideal candidate
The International Hotel School Gqeberha Campus seeks a Chef Lecturer to join our academic team. You will teach Culinary Arts, mentor students, and help shape their career paths through practical and theoretical instruction. We value industry experience, curriculum
A top culinary establishment in Cape Winelands is seeking a skilled Sushi Chef to manage ingredients and deliver high-quality Asian cuisine. The ideal candidate has strong leadership skills and approximately 4 years of experience in a senior
The International Hotel School Gqebegrha Campus is looking for a Chef Lecturer to join our academic team. The purpose of the role is to teach and share your passion for the culinary industry with eager young students; helping
A prominent hospitality provider in East London is seeking a Head Chef to lead kitchen operations, ensuring excellent food quality and customer satisfaction. The role involves menu planning, staff management, and maintaining high hygiene standards. Candidates
The Capital Hotels & Apartments in Sandton is seeking an Executive Chef responsible for overseeing all food production in various outlets. This role demands creativity in menu development, ensuring the highest food quality standards, while effectively
Le Parc by tashas in Mouille Point is opening and seeks Grill Line Chefs to join the culinary team. You will prepare hot dishes, grill premium proteins, and ensure quality and presentation. You will also manage mise en
ANEW Hotels & Resorts Pty is looking for an experienced Assistant Kitchen Manager to join their vibrant kitchen team in Rustenburg, North West. In this role, you will oversee kitchen operations, manage staff, and ensure food quality
Head Chef Pasta Boys, a new food startup, gearing up for launch in Cape Town. We are on the lookout for passionate culinary talents to join our family! We are currently hiring for the following positions: Head
Craven Cottage CC in Kwa Zulu-Natal, South Africa is looking for a skilled Head Chef to oversee kitchen operations with a focus on culinary excellence and guest satisfaction. The ideal candidate will have at least 5 years
Gqeberha, South Africa | Posted on 04/09/2026 The International Hotel School Gqebegrha Campus is looking for a Chef Lecturer to join our academic team. The purpose of the role is to teach and share your passion for
The International Hotel School, Cape Town Campus, is seeking a dynamic Traineeship Assessor to join our team. You will guide learners through traineeship programs, ensuring they gain essential skills, knowledge, and practical experience for successful careers in