University of Fort Hare in Stellenbosch seeks an experienced Chef de Partie to join a luxury guest lodge kitchen. You will prepare high-quality dishes, maintain hygiene standards and support a disciplined kitchen environment. The role requires 2–3 years
African Echoes Recruitment is seeking an experienced Head Chef in Limpopo, South Africa. The ideal candidate will have 3–5 years of experience in a similar role within a 4 or 5-star hotel or lodge environment, demonstrating strong leadership
Live In | Hoedspruit Our client is seeking an exceptional Executive Chef to lead and elevate the culinary offering within a remote luxury hospitality environment. This is a senior leadership role for a highly skilled, refined and
Dixie Recruitment in Kwa Zulu-Natal is seeking an experienced Head Chef to lead the kitchen at a luxury safari lodge. This live-in role focuses on mentoring a six-chef team, delivering quality, family-friendly cuisine, and engaging with guests to ensure
and Beyond seeks a Chef to oversee Phinda Mountain Lodge and Phinda Rock Lodge kitchens, including scullery and baking. Maintain hygiene, stock control, and ensure meals meet the Food Styling Guide. With 2+ years of chef experience, you will train
MAIN DUTIES & RESPONSIBILITIES Create and develop the dining concept and food philosophy Menu development, recipes, presentation guides, costings, etc. Guest Satisfaction – ensure consistently high level of positive customer reviews/ comments Overall management of the
Kendrick Recruitment is seeking a talented Sous Chef for a luxury private game reserve based in Hoedspruit, Limpopo. You will support the Head Chef in daily kitchen operations, lead junior staff, and maintain exceptional food quality for a
Bushwise is seeking an experienced Sous Chef to join its culinary team at a prestigious five‑star lodge in Ladysmith, South Africa. The role offers an exciting opportunity for a creative, detail‑oriented professional to contribute to a world‑class dining
Wild Dreams Hospitality in Hluhluwe, Kwa Zulu-Natal is looking for a Head Chef who will oversee kitchen operations across two luxury lodge properties. The successful candidate will ensure high standards of hygiene, food quality, and presentation while training
MORE Collection invites a skilled Chef de Partie to join Narina Kitchen, reporting to the Executive Chef or Head Chef. You will help lead kitchen operations and uphold the highest standards in food preparation and hygiene across safari lodge and
Head Chef Luxury Family Safari Lodge | Kwa Zulu-Natal (Live-in) We are seeking an experienced, hands-on Head Chef to lead the kitchen at a well-established luxury safari lodge in Kwa Zulu-Natal. This role is ideally suited to a strong operational
Bushwise in Hluhluwe, South Africa, is seeking a Head Chef to lead daily kitchen operations across multiple sections. You will train, mentor and inspire the kitchen brigade while ensuring top-tier food quality and presentation for discerning guests.
A luxury hospitality firm in Gqeberha seeks an experienced Senior Sous Chef to oversee kitchen operations in a high-end dining environment. The ideal candidate will have at least 5 years in senior culinary roles, demonstrate strong leadership
A luxury hospitality company is looking for a Head Chef to oversee the kitchen operations in Mpumalanga. The role requires creativity in designing seasonal menus, managing a dynamic kitchen team, and ensuring food quality and safety standards.
CFS Recruitment is seeking a Head Chef for a Bush Experience in Mpumalanga, Hazyview. The role leads culinary operations in a remote, natural environment, delivering high-quality dishes that reflect local flavours while meeting international standards. You will
Bushwise in Ladysmith, South Africa is hiring a talented Sous Chef to join their prestigious 5-star lodge kitchen. This role is an exciting opportunity for a detail-oriented professional who can contribute to a world-class dining experience in a
Bright Placements (PTY) Ltd is seeking an accomplished Head Chef to lead our luxury lodge kitchen. The ideal candidate will have extensive experience managing a culinary team in 4- or 5-star settings and will drive menu development, costing,
Bushwise in Vaalwater, South Africa, is seeking a Senior Head Chef to lead kitchen operations across multiple lodge sites. You will drive culinary innovation while ensuring exceptional food standards in luxury hospitality. The role includes managing budgets, team
A luxury eco-lodge in South Africa is seeking a Head Chef / Culinary Manager to lead culinary operations, ensuring high food quality and innovative menus. Responsibilities include menu design, food safety compliance, and managing operational budgets. The ideal
RMV Solutions is seeking an experienced Head Chef for a live-in role at a luxury safari lodge in a remote game reserve in North West Province, South Africa. You will lead the kitchen, design menus and ensure exceptional