POSITION SUMMARY Oversee accuracy of room blocks, reservations, and group market codes. Assist the reservations agents when needed to fully perform their job functions. Encourage and ensure the Reservation Agents make regular follow-up on pipeline. Assign
The Stewarding Supervisor is responsible for leading and supervising the Back of House stewarding operation, ensuring the highest standards of cleanliness, sanitation, hygiene, safety, and operational efficiency across the kitchens and BOH areas. Working within a high-volume,
An opportunity has arisen for a polished, hands-on Senior Restaurant Manager to join a premium, high energy contemporary Mediterranean restaurant opening at the V&A Waterfront in Cape Town. The venue is part of an international multi-brand hospitality group
POSITION SUMMARY Oversee accuracy of room blocks, reservations, and group market codes. Communicate company values and/or culture to new employees. Review and implement new Reservations procedures. Process all reservation requests, changes, and cancellations received by phone,
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Takealot Fulfilment Solutions (TFS), a division of Takealot Online (RF) (Pty) Ltd, is looking for a highly talented Franchise Compliance Supervisor to join our team in Eastern Cape - Gqeberha. Join Our Mission at Takealot Fulfilment Solutions
At KFC, we pride ourselves on being original. We even named our recipe after it. But for us, the answer to the question is simple. Be You. Everyone at KFC is different. Unique. It’s what makes
JOB SUMMARY Front Office Manager will administrate front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees
Career Growth Hospitality Recruitment is looking for an experienced Restaurant Supervisor to join a busy 4-star hotel in Sandton. This is an excellent opportunity for a hands‑on hospitality professional who enjoys leading a team, maintaining high service standards,
Main Purpose of the Position To provide effective supervision and leadership to team members by ensuring consistent compliance with company policies, procedures, and operational standards. The role supports product quality, customer service, people management, and cost
Duties Supervise daily restaurant operations with a focus on service excellence and guest satisfaction Foster a culture of continuous development, coaching, and accountability within the team Motivate and energize staff through clear communication, presence on the floor,
Craven Cottage CC is searching for a skilled manager for their restaurant operations in Sandton, South Africa. The ideal candidate will ensure service excellence, manage a high-performing team, andaddress operational challenges. You should have a strong hospitality
Company Description Café Gannet Restaurant, known as “Mossel Bays seafood House,” has been a local landmark since 1988. Located in the heart of Mossel Bay next to the Dias museum complex, the restaurant offers a scenic north-facing ocean
Core Criteria Proven experience in an F&B supervisory or senior service role within a luxury lodge, hotel, or fine dining environment Strong guest service skills with a warm, professional, and personalised approach Ability to supervise, motivate, and
Duties: Supervise daily restaurant operations with a focus on service excellence and guest satisfaction Foster a culture of continuous development, coaching, and accountability within the team Motivate and energize staff through clear communication, presence on the floor,
Do not apply if you do not have experience. Fluent in 2 of the official South African Languages Must be able to read and write Must have minimum 1 year experience as a Restaurant Griller / Team
Career Growth Hospitality Recruitment is seeking a Restaurant Supervisor to join a busy Sandton hotel team. You will lead the restaurant operation, mentor staff, and ensure top guest service and standards. The ideal candidate has strong leadership, excellent communication,
Additional Information Job Number Job Category Food and Beverage & Culinary Location 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management