As a Head Mixologist, your creative flair and passion for beverage will lead your Bar team to superior beverage experiences to our guests. In this role, you’ll work with a range of premium spirits, locally sourced
The Role Marine Leader Overview of the role: Running of the Marine business unit in South Africa – that is involved in client servicing, placement broking, post loss risk improvements & supporting the claims team by
As a Bartender at Mount Nelson, A Belmond Hotel, you are an integral part of a bartending team that brings innovation to beverages and guest experiences. In this role, you’ll work with a range of premium
We provide meaningful careers that connect people with purpose. We are united by a common purpose of providing the best and safest care; and by our shared values of Care, Truth, Participation, Compassion and Dignity. Netcare
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls.
Job Summary This role could be based in South Africa and Nigeria. When you start the application process you will be presented with a drop down menu showing all countries, Please ensure that you select a country
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Duties Kitchen (Pan African Cuisine) preparation and maintenance of standards Work closely with the Lodge Manager and Head Chef when it comes to the development of new dishes and menus to ensure that it is in accordance
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Town - West Coast (Table View - Atlantis) R (Medical Aid, Provident Fund, 13th Cheque) Job Title: Junior Assistant General
Head Chef / Culinary Manager required for a remote reserve based near Gqeberha The Head Chef / Culinary Manager leads all culinary operations and front-of-house restaurant service, ensuring exceptional food quality, innovative menus, and high standards
RESPONSIBILITIES: You will be responsible for: Hotkitchen management: box times, quantities according to figures Reviewrecipes to save COS Job Cards for everyone to be updated at all times Ensure that the tray-set up ispacked as per
Cape Grace, a Fairmont‑managed hotel, is situated on the private quay at Cape Town’s V&A Waterfront and boasts 113 keys, two Michelin stars and a Condé Nast Traveller Triple Crown. Job Description Position Scope The Head Bartender
Hotel Name: T/a Radisson Hotel Cape Town Foreshore Compensation: up to ZAR 9,216 - monthly Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than
SOUS CHEF – LUXURY FINE DINING ENVIRONMENT, STELLENBOSCH We are looking for a highly capable, grounded, and driven Sous Chef to join a refined, detail-led kitchen in one of the Cape Winelands’ most exceptional dining environments.
Location: Stellenbosch About A luxury hospitality portfolio known for sophisticated escapes and unique guest experiences offers dynamic career opportunities to positive, vibrant, and energetic individuals. The Head Chef is responsible for overseeing the entire kitchen operation,
2 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Blue Marlin All-inclusive Seascape Resort is a premier South Coast holiday destination with a long-standing legacy. Situated