We are seeking an experienced, confident, and guest-focused Captain Waitress to join the team at Little Krazy, a whimsical fine-dining destination where exceptional hospitality meets immersive dining. As a Captain Waitress, you are responsible for delivering
JOB SUMMARY Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. CANDIDATE PROFILE Education and Experience 4-year bachelors degree in Finance and Accounting
Stardust Theatrical Dining is looking for a passionate and experienced Sous Chef to join our dynamic kitchen team. We are seeking someone who: * Has previous experience as a Sous Chef or Senior CDP. * Is passionate about
Sous Chef – Premier Restaurant Group Location: Northern Suburbs - Johannesburg Salary: R15 000 – R20 000 (negotiable) We are looking for a talented sous chef to support our high‑end kitchen team. This role is perfect for a dedicated
SOUS CHEF – LUXURY FINE DINING ENVIRONMENT, STELLENBOSCH We are looking for a highly capable, grounded, and driven Sous Chef to join a refined, detail-led kitchen in one of the Cape Winelands’ most exceptional dining environments. This is
Stardust Theatrical Dining is looking for a passionate and experienced Sous Chef to join our dynamic kitchen team. We are seeking someone who: * Has previous experience as a Sous Chef or Senior CDP. * Is passionate about
Job Opportunity: Sous Chef – Premier Restaurant Group Hospitality - Fine Dining Location: Northern Suburbs - Johannesburg Salary: R15 000 – R20 000 (negotiable) We are looking for a talented Sous Chef to support our high-end kitchen team. This
Job Opportunity: Sous Chef – Premier Restaurant Group Location: Northern Suburbs - Johannesburg Salary: R15 000 – R20 000 (negotiable) We are looking for a talented Sous Chef to support our high-end kitchen team. This role is perfect for
We are looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Commis Chef devote to food preparation will result in truly spectacular fare that delights
Upmarket restaurant in Sandton is currently looking for a Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a fine-dining la
Head Pastry Chef | Cape Town | Boutique Hotel & Restaurant We52re seeking a highly skilled and creative HEAD PASTRY CHEF to lead the pastry division of a new boutique hotel opening in Mouille Point, Cape Town. Alongside the
Breakfast Head Chef | Cape Town | Boutique Hotel & Restaurant We’re seeking a highly skilled and disciplined BREAKFAST HEAD CHEF to lead the breakfast service at a new boutique hotel opening in Mouille Point, Cape Town. The property
Pastry Chef | Cape Town | Boutique Hotel & Restaurant Were seeking a skilled and creative PASTRY CHEF to join the culinary team at a new boutique hotel opening in Mouille Point, Cape Town. The hotels restaurant will showcase modern
About the Role This much-loved neighbourhood restaurant and wine bar is seeking their next Head Chef. Youll be instrumental in the overall running of the open plan kitchen, ensuring the exceptional standards and helping to build on an
We are looking for a Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Commis Chef devote to food preparation will result in truly spectacular fare that delights
Job Number: Job Category: Food and Beverage & Culinary Location: 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001 Schedule: Full Time Located Remotely? No Position Type: Management Job Summary Accountable for the
Sous Chef | Cape Town | Boutique Hotel & Restaurant Were seeking a skilled SOUS CHEF to support the Head Chef in ensuring consistency, innovation, and operational excellence at a new boutique hotel in Mouille Point, Cape Town. The hotels
Sous Chef – Japanese Fine Dining Restaurant Location: Stellenbosch | Luxury Wine Estate An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its culinary team. This
Various Chefs | Cape Town | Boutique Hotel & Restaurant VARIOUS CHEFS to join the culinary team at a new boutique hotel opening in Mouille Point, Cape Town. The hotel’s restaurant will showcase modern Greek and contemporary Mediterranean cuisine, with
Seeking an Executive Chef for a high-end modern restaurant Group in Pretoria East. Candidates should possess over 10 years of senior chef experience and have a strong understanding of contemporary cuisine. Experience in a luxury restaurant setting is crucial. The